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Grilled Herring With Kasundi Mustard And Wild Celery Recipe
🌱 High Protein
ContinentalDinnerHigh Protein

Grilled Herring With Kasundi Mustard And Wild Celery Recipe

A high protein Continental recipe with herring fish steaks, ginger garlic paste, tablespoons apple cider vinegar. Ready in 20 min, serves 4.

Curated byLucas Dubois🇫🇷

20 minTotal Time10m prep · 10m cook
4Servings
225-375Est. Cost
MediumDifficulty
Directions5 steps
  1. 1

    To begin making Grilled Herring With Kasundi Mustard And Wild Celery Recipe, in a mixing bowl, mix all the ingredients mentioned under marinade

    herring fish steaks(4)celery - (wild celery)(1/2 teaspoon)kasundi mustard sauce(1 tablespoon)
  2. 2

    Rub the fish steaks with the marinade well and keep for 1-2 hours in the refrigerator

    herring fish steaks(4)
  3. 3

    Heat the cast iron grill pan to smoking hot then place the fish and grill on both sides till done

    herring fish steaks(4)
  4. 4

    Takes about 10 minutes on medium heat

  5. 5

    Serve Grilled Herring With Kasundi Mustard And Wild Celery Recipe along with Roasted Mushroom Zucchini Salad Recipe with Goat Cheese and a Red Wine Sangria Cocktail Recipe for a quiet weekend meal with your family members

    herring fish steaks(4)celery - (wild celery)(1/2 teaspoon)kasundi mustard sauce(1 tablespoon)

Nutrition Facts

Per serving

110 kcal
Protein10.3g
Carbs4.1g
Fat5.9g
Fiber0.5g

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