Veg

Gujarati Recipes

Vegetarian, sweet-salty & vibrant

Gujarati cuisine is almost entirely vegetarian and is unique for its slightly sweet undertone in most savoury dishes. Dhokla, thepla, and undhiyu are beloved across India.

Explore Related Cuisines

Frequently Asked Questions about Gujarati Recipes

What are the most popular Gujarati recipes?
Popular Gujarati recipes include Tindora Sambharo Recipe - Instant Tendli Pickle, Cabbage and Carrot Sambharo Recipe - Gujarati Vegetable Stir Fry, Crispy Masala Peanuts Recipe - Gujarati Sing Bhujia. What2Eat has 113+ Gujarati recipes with full instructions.
How long do Gujarati recipes take to cook?
Most Gujarati recipes take around 57 minutes on average. Quick dishes are ready in under 30 minutes; slow-cooked specialities may take up to 90 minutes.
Are there easy Gujarati recipes for beginners?
Absolutely. Every recipe on What2Eat includes step-by-step instructions designed for home cooks of all skill levels. 15 of our Gujarati recipes take 30 minutes or less.
Are there vegetarian Gujarati recipes?
Yes! Filter by "Vegetarian" or "Vegan" on the Discover page to find Gujarati dishes that match your diet.