Mango, Avocado And Chickpea Salad Recipe
A vegetarian Continental recipe with mango (ripe) - peeled and diced, avocado - peeled and diced, kabuli chana (white chickpeas) - cooked. Ready in 25 min, serves 3.
Curated byLucas Dubois🇫🇷
- 1
To begin making the Mango, Avocado And Chickpea Salad Recipe, first prep all the ingredients
mango (ripe) - peeled and diced(2)avocado - peeled and diced(1) - 2
Having a day old chickpeas, that has been refrigerated helps in making this salad faster
- 3
In a small mixing bowl, combine the ingredients for the dressing and whisk it well and keep it aside
- 4
In a large mixing bowl, add the mangoes, avocados, cooked chickpeas and lettuce
mango (ripe) - peeled and diced(2)avocado - peeled and diced(1)kabuli chana (white chickpeas) - cooked(1 cup)red romaine lettuce(1 cup)lemon juice - large lemon(1) - 5
Mix well to combine them all together
- 6
When you are ready to serve the Mango, Avocado and Chickpea Salad, drizzle the dressing over the salad, give it a gentle mix
mango (ripe) - peeled and diced(2)avocado - peeled and diced(1) - 7
Serve the Mango, Avocado And Chickpea Salad along with Light And Creamy Broccoli Soup and Herb Mushroom Bruschetta
mango (ripe) - peeled and diced(2)avocado - peeled and diced(1)
Nutrition Facts
Per serving
Rate this recipe
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Mango, Avocado And Chickpea Salad Recipe
A vegetarian Continental recipe with mango (ripe) - peeled and diced, avocado - peeled and diced, kabuli chana (white chickpeas) - cooked. Ready in 25 min, serves 3.
Curated byLucas Dubois🇫🇷
Directions
7 steps- 1
To begin making the Mango, Avocado And Chickpea Salad Recipe, first prep all the ingredients
mango (ripe) - peeled and diced(2)avocado - peeled and diced(1) - 2
Having a day old chickpeas, that has been refrigerated helps in making this salad faster
- 3
In a small mixing bowl, combine the ingredients for the dressing and whisk it well and keep it aside
- 4
In a large mixing bowl, add the mangoes, avocados, cooked chickpeas and lettuce
mango (ripe) - peeled and diced(2)avocado - peeled and diced(1)kabuli chana (white chickpeas) - cooked(1 cup)red romaine lettuce(1 cup)lemon juice - large lemon(1) - 5
Mix well to combine them all together
- 6
When you are ready to serve the Mango, Avocado and Chickpea Salad, drizzle the dressing over the salad, give it a gentle mix
mango (ripe) - peeled and diced(2)avocado - peeled and diced(1) - 7
Serve the Mango, Avocado And Chickpea Salad along with Light And Creamy Broccoli Soup and Herb Mushroom Bruschetta
mango (ripe) - peeled and diced(2)avocado - peeled and diced(1)
About this recipe
A vegetarian Continental recipe with mango (ripe) - peeled and diced, avocado - peeled and diced, kabuli chana (white chickpeas) - cooked. Ready in 25 min, serves 3.
Nutrition Facts
Per serving (3 servings)
Rate this recipe
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