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Nutty Oats Almond Truffle Recipe - A Healthy Snack
ContinentalSnackHigh Protein

Nutty Oats Almond Truffle Recipe - A Healthy Snack

A high protein Continental recipe with dates - soaked in warm water for 0 minutes, cocoa powder, almond meal (badam powder). Ready in 20 min, serves 16.

Curated byLucas Dubois🇫🇷

Calories
480kcal
Estimated Cost
200-350
Carbs54g
Protein30g
Fats16g
Servings Scaler
16

Instructions

8 steps
  1. 1

    To begin making the Nutty Oats Almond Truffle Recipe, first prep all the ingredients and keep them ready

    almond meal (badam powder)(1/2 cup)
  2. 2

    Soak the dates in warm water and keep aside

    dates - soaked in warm water for 0 minutes(1 cup)
  3. 3

    Place the dates, almond powder, flax seed powder, cocoa powder, NutriChoice Oats Almond & Milk Biscuits, Vanilla Extract into the food processor

    dates - soaked in warm water for 0 minutes(1 cup)cocoa powder(1/4 cup)almond meal (badam powder)(1/2 cup)flax seed powder (flax meal)(1/4 cup)vanilla extract(1 teaspoon)multigrain digestive oat biscuits - broken(4)
  4. 4

    Pulse entire the entire mixture comes together

  5. 5

    Finally add in the Dark Chocolate chips and pulse again

    dark chocolate - chopped(1/2 cup)
  6. 6

    Once done, grease your fingers and make small bite size balls with the truffle mixture

  7. 7

    Once you have the Nutty Oats Almond Truffle Recipe ready, roll them over the dessicated coconut and serve

    almond meal (badam powder)(1/2 cup)dessicated coconut(1/2 cup)
  8. 8

    Store the Nutty Oats Almond Truffle Recipe in the refrigerator for 2 to 3 weeks and serve them as a wholesome mid morning snack, evening snack or even pack it into your office lunch dabba or kids school lunch box

    almond meal (badam powder)(1/2 cup)

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