Veg
Red Wine Sangria Cocktail Recipe
🌱 Vegetarian
BrunchDinnerVegetarian

Red Wine Sangria Cocktail Recipe

A vegetarian Brunch recipe with red wine, strawberry vodka, pomegranate juice. Ready in 20 min, serves 2.

Curated byKavya Sharma🇮🇳

20 minTotal Time10m prep · 10m cook
2Servings
325-475Est. Cost
MediumDifficulty
Directions4 steps
  1. 1

    To begin making Red Wine Sangria Cocktail Recipe, in a large pitcher stir in the wine, strawberry vodka, pomegranate juice, apple juice, lime juice, ginger juice, simple syrup, ginger ale

    red wine(750 ml)strawberry vodka(1/2 cup)pomegranate juice(1/2 cup)apple juice(0.1 cup)ginger juice(1 tablespoon)lemon juice(0.1 cup)ginger ale(1/4 cup)sugar syrup(1/4 cup)
  2. 2

    Add the Ice cubes, sliced strawberries, mint leaves ,crush them in your palm before adding, lime slices, orange slices and stir well

    ice cubes - plus more for serving glasses(2 cups)strawberries - fresh(1/2 cup)mint leaves (pudina)(1/4 cup)lemon - thinly sliced(1)orange - thinly sliced(1)
  3. 3

    Strain the Red Wine Sangria Cocktail into a cocktail glass filled with fresh ice

    red wine(750 ml)strawberries - fresh(1/2 cup)
  4. 4

    Serve Red Wine Sangria Cocktail along with Baked Pasta with Cottage Cheese and Spinach for a weekend brunch

    red wine(750 ml)

Nutrition Facts

Per serving

255 kcal
Protein7.3g
Carbs55.1g
Fat1.5g
Fiber7.6g

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