Spicy Mango Lime Grilled Chicken Recipe
A high protein Continental recipe with chicken breasts, mango (ripe) - made into a puree, tablespoons lemon juice. Ready in 1h 20m, serves 4.
Curated byLucas Dubois🇫🇷
Instructions
23 steps- 1
To begin making the Spicy Grilled Lime & Mango Chicken Recipe we will first make the marinade
chicken breasts(2)mango (ripe) - made into a puree(1)extra virgin olive oil - to grill the chicken - 2
To make the marinade in a mixer jar combine, the ripe mango with sriracha sauce, fish sauce, lemon juice, olive oil and garlic
mango (ripe) - made into a puree(1)tablespoons lemon juice(2)tablespoons sriracha sauce - or any red chilli sauce(2)fish sauce(1 teaspoon)extra virgin olive oil(1 tablespoon)cloves garlic - finely chopped(4)sriracha sauce(1 teaspoon)extra virgin olive oil - to grill the chicken - 3
Grind this into a smooth paste and set aside
mango (ripe) - made into a puree(1) - 4
You will have approximately 1 cup of the marinade mixture
- 5
You can add additional ripe mangoes if you would like more sauce
mango (ripe) - made into a puree(1)tablespoons sriracha sauce - or any red chilli sauce(2)fish sauce(1 teaspoon)sriracha sauce(1 teaspoon) - 6
Wash the chicken breasts thoroughly and make diagonal slits on the surface of the breasts
chicken breasts(2)extra virgin olive oil - to grill the chicken - 7
In a mixing bowl, place the chicken breasts and pour this marinade over it
chicken breasts(2)extra virgin olive oil - to grill the chicken - 8
Marinade for about an hour
- 9
Cover the chicken and keep it aside, while it is marinating
chicken breasts(2)extra virgin olive oil - to grill the chicken - 10
Heat a grill pan on medium heat and brush some oil on it
extra virgin olive oil - to grill the chicken - 11
Ensure the pan is well heated
- 12
Once the chicken has been marinated for an hour, place it on the hot grill pan and cook it for about 3-4 minutes on each side, or until well done, ensuring the chicken has cooked through nicely
chicken breasts(2)extra virgin olive oil - to grill the chicken - 13
Ensure not to over cook as the chicken then becomes hard and rubbery
chicken breasts(2)extra virgin olive oil - to grill the chicken - 14
Once it is well cooked, remove it from the pan and allow it to rest on a plate
- 15
Transfer the remaining marinade into a saucepan, add in some more sriracha sauce, some honey and bring it to a single boil
mango (ripe) - made into a puree(1)tablespoons sriracha sauce - or any red chilli sauce(2)fish sauce(1 teaspoon)honey(1 teaspoon)sriracha sauce(1 teaspoon) - 16
Next in a small bowl make a slurry of the corn flour along with the water and add it to the saucepan which has the mango mixture and bring it to a boil and allow the sauce to thicken
mango (ripe) - made into a puree(1)tablespoons sriracha sauce - or any red chilli sauce(2)fish sauce(1 teaspoon)sriracha sauce(1 teaspoon)corn flour(1 tablespoon)water(1/4 cup) - 17
Turn off the heat
- 18
Observe the sauce has thickened and has a nice sheen on it
tablespoons sriracha sauce - or any red chilli sauce(2)fish sauce(1 teaspoon)sriracha sauce(1 teaspoon) - 19
This will be the sauce for our Spicy Grilled Lime & Mango Chicken Recipe
chicken breasts(2)mango (ripe) - made into a puree(1)tablespoons sriracha sauce - or any red chilli sauce(2)fish sauce(1 teaspoon)sriracha sauce(1 teaspoon)extra virgin olive oil - to grill the chicken - 20
Once done, spoon the Mango Sauce on a platter and place a portion of the grilled chicken and serve hot
chicken breasts(2)mango (ripe) - made into a puree(1)tablespoons sriracha sauce - or any red chilli sauce(2)fish sauce(1 teaspoon)sriracha sauce(1 teaspoon)extra virgin olive oil - to grill the chicken - 21
Serve Spicy Grilled Lime & Mango Chicken as an appetizer with some lemon wedges along with the sauce
chicken breasts(2)mango (ripe) - made into a puree(1)tablespoons lemon juice(2)tablespoons sriracha sauce - or any red chilli sauce(2)fish sauce(1 teaspoon)sriracha sauce(1 teaspoon)extra virgin olive oil - to grill the chicken - 22
Or you could also serve it as a main along with Buttered Herbed Rice Recipe or Garlic Bread With Herb Butter Recipe and some Roasted Mushroom Recipe for a steak style meal
cloves garlic - finely chopped(4) - 23
Finish of with a dessert of Greek Yogurt Chocolate Mousse Recipe
Rate this recipe
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Spicy Mango Lime Grilled Chicken Recipe
A high protein Continental recipe with chicken breasts, mango (ripe) - made into a puree, tablespoons lemon juice. Ready in 1h 20m, serves 4.
Curated byLucas Dubois🇫🇷
Estimated Nutrition Highlights
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
Ingredients Checklist
Directions
23 steps- 1
To begin making the Spicy Grilled Lime & Mango Chicken Recipe we will first make the marinade
chicken breasts(2)mango (ripe) - made into a puree(1)extra virgin olive oil - to grill the chicken - 2
To make the marinade in a mixer jar combine, the ripe mango with sriracha sauce, fish sauce, lemon juice, olive oil and garlic
mango (ripe) - made into a puree(1)tablespoons lemon juice(2)tablespoons sriracha sauce - or any red chilli sauce(2)fish sauce(1 teaspoon)extra virgin olive oil(1 tablespoon)cloves garlic - finely chopped(4)sriracha sauce(1 teaspoon)extra virgin olive oil - to grill the chicken - 3
Grind this into a smooth paste and set aside
mango (ripe) - made into a puree(1) - 4
You will have approximately 1 cup of the marinade mixture
- 5
You can add additional ripe mangoes if you would like more sauce
mango (ripe) - made into a puree(1)tablespoons sriracha sauce - or any red chilli sauce(2)fish sauce(1 teaspoon)sriracha sauce(1 teaspoon) - 6
Wash the chicken breasts thoroughly and make diagonal slits on the surface of the breasts
chicken breasts(2)extra virgin olive oil - to grill the chicken - 7
In a mixing bowl, place the chicken breasts and pour this marinade over it
chicken breasts(2)extra virgin olive oil - to grill the chicken - 8
Marinade for about an hour
- 9
Cover the chicken and keep it aside, while it is marinating
chicken breasts(2)extra virgin olive oil - to grill the chicken - 10
Heat a grill pan on medium heat and brush some oil on it
extra virgin olive oil - to grill the chicken - 11
Ensure the pan is well heated
- 12
Once the chicken has been marinated for an hour, place it on the hot grill pan and cook it for about 3-4 minutes on each side, or until well done, ensuring the chicken has cooked through nicely
chicken breasts(2)extra virgin olive oil - to grill the chicken - 13
Ensure not to over cook as the chicken then becomes hard and rubbery
chicken breasts(2)extra virgin olive oil - to grill the chicken - 14
Once it is well cooked, remove it from the pan and allow it to rest on a plate
- 15
Transfer the remaining marinade into a saucepan, add in some more sriracha sauce, some honey and bring it to a single boil
mango (ripe) - made into a puree(1)tablespoons sriracha sauce - or any red chilli sauce(2)fish sauce(1 teaspoon)honey(1 teaspoon)sriracha sauce(1 teaspoon) - 16
Next in a small bowl make a slurry of the corn flour along with the water and add it to the saucepan which has the mango mixture and bring it to a boil and allow the sauce to thicken
mango (ripe) - made into a puree(1)tablespoons sriracha sauce - or any red chilli sauce(2)fish sauce(1 teaspoon)sriracha sauce(1 teaspoon)corn flour(1 tablespoon)water(1/4 cup) - 17
Turn off the heat
- 18
Observe the sauce has thickened and has a nice sheen on it
tablespoons sriracha sauce - or any red chilli sauce(2)fish sauce(1 teaspoon)sriracha sauce(1 teaspoon) - 19
This will be the sauce for our Spicy Grilled Lime & Mango Chicken Recipe
chicken breasts(2)mango (ripe) - made into a puree(1)tablespoons sriracha sauce - or any red chilli sauce(2)fish sauce(1 teaspoon)sriracha sauce(1 teaspoon)extra virgin olive oil - to grill the chicken - 20
Once done, spoon the Mango Sauce on a platter and place a portion of the grilled chicken and serve hot
chicken breasts(2)mango (ripe) - made into a puree(1)tablespoons sriracha sauce - or any red chilli sauce(2)fish sauce(1 teaspoon)sriracha sauce(1 teaspoon)extra virgin olive oil - to grill the chicken - 21
Serve Spicy Grilled Lime & Mango Chicken as an appetizer with some lemon wedges along with the sauce
chicken breasts(2)mango (ripe) - made into a puree(1)tablespoons lemon juice(2)tablespoons sriracha sauce - or any red chilli sauce(2)fish sauce(1 teaspoon)sriracha sauce(1 teaspoon)extra virgin olive oil - to grill the chicken - 22
Or you could also serve it as a main along with Buttered Herbed Rice Recipe or Garlic Bread With Herb Butter Recipe and some Roasted Mushroom Recipe for a steak style meal
cloves garlic - finely chopped(4) - 23
Finish of with a dessert of Greek Yogurt Chocolate Mousse Recipe
Rate this recipe
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