What2Eat
Spinach Mushroom Stir Fry Recipe
ContinentalMain CourseHigh Protein

Spinach Mushroom Stir Fry Recipe

A high protein Continental recipe with spinach - chopped, button mushrooms - halved, onion - sliced. Ready in 25 min, serves 4.

Curated byLucas Dubois🇫🇷

Calories
445kcal
Estimated Cost
175-325
Carbs47g
Protein21g
Fats19g
Servings Scaler
4

Instructions

10 steps
  1. 1

    To begin making the Continental Spinach Mushroom Stir Fry Recipe, heat oil in flat saucepan on medium heat

    spinach - chopped(400 grams)
  2. 2

    Add the chopped garlic and onions and sauté till the onions turn translucent

    spinach - chopped(400 grams)onion - sliced(1)cloves garlic - finely chopped(4)
  3. 3

    Once the onions are softened, stir add in mushroom and stir fry until the mushroom starts to sweat

    onion - sliced(1)
  4. 4

    Add chopped spinach, sprinkle salt, pepper and cumin powder and give it a mix

    spinach - chopped(400 grams)cloves garlic - finely chopped(4)whole black pepper corns - coarsely pounded(1 teaspoon)cumin powder (jeera)(1 teaspoon)salt - to taste
  5. 5

    Keep stir frying on medium heat until the spinach is cooked and the moisture is released

    spinach - chopped(400 grams)
  6. 6

    You can let the moisture remain in the stir fry and not dry out too much

  7. 7

    Spinach will take a minute or to cook and wilt down

    spinach - chopped(400 grams)
  8. 8

    Once done, check the salt and seasonings and adjust according to taste and turn off the heat

    salt - to taste
  9. 9

    Transfer the Spinach Mushroom Stir Fry Recipe into a serving bowl and serve hot

    spinach - chopped(400 grams)
  10. 10

    Serve the Continental Spinach & Mushroom Stir Fry Recipe along with Grilled lemon chicken, some herbed rice to make a complete meal

    spinach - chopped(400 grams)

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