
Tomato Noodle Soup Recipe
A vegetarian Fusion recipe with tomatoes - chopped, onion, olive oil. Ready in 40 min, serves 2.
Curated bySarah Jenkins🇺🇸
- 1
To make tomato noodle soup recipe, first boil water in a saucepan
- 2
Add noodles to it and after cooking, drain the water and keep it aside
black pepper powder - of hakka noodles(200 grams) - 3
Heat some oil in a saucepan
- 4
Add onions and cook till they become soft
onion(2) - 5
After the onions are soft, add tomatoes and cook for 5 to 6 minutes
tomatoes - chopped(4)onion(2) - 6
Now add 2 cups of water and let it boil
- 7
Add salt, reduce the flame and let it cook for 4 to 5 minutes
salt - according to taste - 8
Turn off the gas and allow the mixture to cool slightly
- 9
After cooling, add it to the grinder and grind it
- 10
Sieve the soup after grinding
- 11
Take out the soup in a bowl
- 12
Add the noodles, salt, pepper powder and serve
salt - according to tasteblack pepper powder - of hakka noodles(200 grams) - 13
Tomato Noodle Soup Recipe served with Garlic Bread before dinner
- 14
You can also serve it as a snack during winter
Nutrition Facts
Per serving
Rate this recipe
You might also like

Ingredients Checklist
Scan to Cook
Open this recipe page on your phone instantly by scanning the QR code.
Tomato Noodle Soup Recipe
A vegetarian Fusion recipe with tomatoes - chopped, onion, olive oil. Ready in 40 min, serves 2.
Curated bySarah Jenkins🇺🇸
Directions
14 steps- 1
To make tomato noodle soup recipe, first boil water in a saucepan
- 2
Add noodles to it and after cooking, drain the water and keep it aside
black pepper powder - of hakka noodles(200 grams) - 3
Heat some oil in a saucepan
- 4
Add onions and cook till they become soft
onion(2) - 5
After the onions are soft, add tomatoes and cook for 5 to 6 minutes
tomatoes - chopped(4)onion(2) - 6
Now add 2 cups of water and let it boil
- 7
Add salt, reduce the flame and let it cook for 4 to 5 minutes
salt - according to taste - 8
Turn off the gas and allow the mixture to cool slightly
- 9
After cooling, add it to the grinder and grind it
- 10
Sieve the soup after grinding
- 11
Take out the soup in a bowl
- 12
Add the noodles, salt, pepper powder and serve
salt - according to tasteblack pepper powder - of hakka noodles(200 grams) - 13
Tomato Noodle Soup Recipe served with Garlic Bread before dinner
- 14
You can also serve it as a snack during winter
About this recipe
A vegetarian Fusion recipe with tomatoes - chopped, onion, olive oil. Ready in 40 min, serves 2.
Nutrition Facts
Per serving (2 servings)
Rate this recipe
You Might Also Like

Bhakarwadi Chaat Recipe - Maharashtrian Spiced Chaat
⏱ 25 min

Macaroni Chaat Recipe
⏱ 30 min

Masala Cheese Bread Loaf Recipe With Garam Masala & Herbs
⏱ 160 min

Paneer Chilli Dosa Recipe - Spicy Cottage Cheese Dosa
⏱ 35 min

Pav Bhaji Flavored Pasta Recipe-Fusion Fusilli Pasta
⏱ 35 min

Eggless Saffron Yogurt Mousse Recipe With Cardamom & Nuts
⏱ 185 min