Asparagus Nut Stir-Fry
A Uncategorized recipe with fresh asparagus spears trimmed, vegetable oil, thinly sliced sweet red pepper. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Instructions
8 steps- 1
In a skillet or wok, stir-fry asparagus in oil until crisp-tender, about 10 minutes.
fresh asparagus spears trimmed(1 1/2 lb) - 2
Remove and keep warm.
- 3
In the same skillet, stir-fry red pepper, walnuts, ginger, garlic and pepper flakes for 2 minutes or until red pepper is crisp-tender.
thinly sliced sweet red pepper(1/4 c)coarsely chopped walnuts(1/4 c)ground ginger or 1 tsp minced fresh gingerroot(1/4 tsp)garlic clove minced(1)crushed red pepper flakes(0.1 tsp) - 4
Stir in the broth, soy sauce, sugar and salt.
chicken broth(2 tbsp)soy sauce(2 tbsp)sugar(1/2 tsp)salt(1/2 tsp) - 5
Heat through.
- 6
Add asparagus.
fresh asparagus spears trimmed(1 1/2 lb) - 7
Stir to coat.
- 8
Yield: 6 servings.
Rate this recipe
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Asparagus Nut Stir-Fry
A Uncategorized recipe with fresh asparagus spears trimmed, vegetable oil, thinly sliced sweet red pepper. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
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Directions
8 steps- 1
In a skillet or wok, stir-fry asparagus in oil until crisp-tender, about 10 minutes.
fresh asparagus spears trimmed(1 1/2 lb) - 2
Remove and keep warm.
- 3
In the same skillet, stir-fry red pepper, walnuts, ginger, garlic and pepper flakes for 2 minutes or until red pepper is crisp-tender.
thinly sliced sweet red pepper(1/4 c)coarsely chopped walnuts(1/4 c)ground ginger or 1 tsp minced fresh gingerroot(1/4 tsp)garlic clove minced(1)crushed red pepper flakes(0.1 tsp) - 4
Stir in the broth, soy sauce, sugar and salt.
chicken broth(2 tbsp)soy sauce(2 tbsp)sugar(1/2 tsp)salt(1/2 tsp) - 5
Heat through.
- 6
Add asparagus.
fresh asparagus spears trimmed(1 1/2 lb) - 7
Stir to coat.
- 8
Yield: 6 servings.
Rate this recipe




