What2Eat
Beef Hash
Uncategorized

Beef Hash

A Uncategorized recipe with hot water, beef bouillon cube, medium potatoes peeled and cubed. Ready in –, serves 4.

Curated byKavya Sharma🇮🇳

Calories
kcal
Estimated Cost
250-400
Servings Scaler
4

Instructions

8 steps
  1. 1

    Stir together hot water and beef bouillon cube until cube dissolves.

    hot water(1 c)beef bouillon cube(1)
  2. 2

    Saut potatoes, onion and garlic in hot oil in a large skillet over medium-high heat 10 minutes.

    medium potatoes peeled and cubed(3)medium onion chopped(1)garlic clove minced(1)
  3. 3

    Add beef; cover, reduce heat and cook, stirring occasionally, 15 minutes or until potatoes are tender.

    beef bouillon cube(1)medium potatoes peeled and cubed(3)
  4. 4

    Stir in bouillon mixture, salt, pepper, and if desired, parsley.

    beef bouillon cube(1)salt(1/2 tsp)pepper(1 tsp)chopped fresh parsley optional(2 tbsp)
  5. 5

    Cover and simmer 5 minutes.

  6. 6

    Yield: 4 servings.

  7. 7

    Prep: 10 minutes.

  8. 8

    Cook: 30 minutes.

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