Chicken Meatball Tacos Recipe
A non-veg Mexican recipe with chicken - minced, green chilli - finely chopped, salt - to taste. Ready in 45 min, serves 4.
Curated byMateo Hernandez🇲🇽
Instructions
13 steps- 1
To begin making the Chicken Meatball Tacos recipe, firstly we will make the meatballs
chicken - minced(250 grams)to 10 hard taco shells(8) - 2
To make the meatballs in a mixing bowl, combine the minced chicken along with the green chilli, salt, pepper powder, coriander leaves and ginger garlic paste
chicken - minced(250 grams)green chilli - finely chopped(1)salt - to tasteblack pepper powder(1 teaspoon)coriander (dhania) leaves(1 tablespoon)ginger garlic paste(1 teaspoon)sprig coriander (dhania) leaves - chopped(2) - 3
Mix well and bring the mixture together
- 4
Now roll them between your palms to make small lemon sized meatballs
- 5
Heat oil for deep frying in a deep fry pan on medium heat
sunflower oil - for deep frying - 6
Deep fry the chicken balls on low to medium flame until cooked well
chicken - minced(250 grams)sunflower oil - for deep frying - 7
Remove from oil and drain on a kitchen towel
- 8
You can click on each one one of the links below to get the recipes of how to make these elements
- 9
You can also buy store bought taco shells to ease the process of making this Taco Recipe
to 10 hard taco shells(8) - 10
Hard taco shells - The Homemade Hard Taco Shells RecipeHomemade refried beans - Homemade Refried Beans RecipeHomemade sour cream - Homemade Healthy Sour Cream RecipeHomemade Guacamole - Homemade Guacamole Recipe - Perfect Mexican Guacamole DipTo assemble the tacos, into the crispy taco shells, place the refried beans mix, chicken meat balls, grated cheese and warm it in preheated oven at 170 degree centigrade until the cheese melts (for about 1 minute or 2)
chicken - minced(250 grams)to 10 hard taco shells(8)cheddar cheese - grated(1 cup)refried beans(1/2 cup)sour cream(1/2 cup)guacamole(1/2 cup) - 11
Once the cheese is melted, remove the tacos from the oven, spread some shredded lettuce leaves, drizzle some sour cream and some guacamole
coriander (dhania) leaves(1 tablespoon)to 10 hard taco shells(8)cheddar cheese - grated(1 cup)sour cream(1/2 cup)guacamole(1/2 cup)iceberg lettuce - shredded(1 cup)sprig coriander (dhania) leaves - chopped(2) - 12
Garnish with some spring onions, fresh coriander leaves and serve immediately
coriander (dhania) leaves(1 tablespoon)sprig spring onion greens - as required(2)sprig coriander (dhania) leaves - chopped(2) - 13
Serve Chicken Meatball Tacos along with Spinach Enchilada for a delicious weekend dinner and end it with a Tres Leches Recipe (Mexican Three Milk Cake)
chicken - minced(250 grams)to 10 hard taco shells(8)
Rate this recipe
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Chicken Meatball Tacos Recipe
A non-veg Mexican recipe with chicken - minced, green chilli - finely chopped, salt - to taste. Ready in 45 min, serves 4.
Curated byMateo Hernandez🇲🇽
Estimated Nutrition Highlights
Interactive Servings Scaler
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Directions
13 steps- 1
To begin making the Chicken Meatball Tacos recipe, firstly we will make the meatballs
chicken - minced(250 grams)to 10 hard taco shells(8) - 2
To make the meatballs in a mixing bowl, combine the minced chicken along with the green chilli, salt, pepper powder, coriander leaves and ginger garlic paste
chicken - minced(250 grams)green chilli - finely chopped(1)salt - to tasteblack pepper powder(1 teaspoon)coriander (dhania) leaves(1 tablespoon)ginger garlic paste(1 teaspoon)sprig coriander (dhania) leaves - chopped(2) - 3
Mix well and bring the mixture together
- 4
Now roll them between your palms to make small lemon sized meatballs
- 5
Heat oil for deep frying in a deep fry pan on medium heat
sunflower oil - for deep frying - 6
Deep fry the chicken balls on low to medium flame until cooked well
chicken - minced(250 grams)sunflower oil - for deep frying - 7
Remove from oil and drain on a kitchen towel
- 8
You can click on each one one of the links below to get the recipes of how to make these elements
- 9
You can also buy store bought taco shells to ease the process of making this Taco Recipe
to 10 hard taco shells(8) - 10
Hard taco shells - The Homemade Hard Taco Shells RecipeHomemade refried beans - Homemade Refried Beans RecipeHomemade sour cream - Homemade Healthy Sour Cream RecipeHomemade Guacamole - Homemade Guacamole Recipe - Perfect Mexican Guacamole DipTo assemble the tacos, into the crispy taco shells, place the refried beans mix, chicken meat balls, grated cheese and warm it in preheated oven at 170 degree centigrade until the cheese melts (for about 1 minute or 2)
chicken - minced(250 grams)to 10 hard taco shells(8)cheddar cheese - grated(1 cup)refried beans(1/2 cup)sour cream(1/2 cup)guacamole(1/2 cup) - 11
Once the cheese is melted, remove the tacos from the oven, spread some shredded lettuce leaves, drizzle some sour cream and some guacamole
coriander (dhania) leaves(1 tablespoon)to 10 hard taco shells(8)cheddar cheese - grated(1 cup)sour cream(1/2 cup)guacamole(1/2 cup)iceberg lettuce - shredded(1 cup)sprig coriander (dhania) leaves - chopped(2) - 12
Garnish with some spring onions, fresh coriander leaves and serve immediately
coriander (dhania) leaves(1 tablespoon)sprig spring onion greens - as required(2)sprig coriander (dhania) leaves - chopped(2) - 13
Serve Chicken Meatball Tacos along with Spinach Enchilada for a delicious weekend dinner and end it with a Tres Leches Recipe (Mexican Three Milk Cake)
chicken - minced(250 grams)to 10 hard taco shells(8)
Rate this recipe
