What2Eat
Chocolate Layer Dessert
UncategorizedDessert

Chocolate Layer Dessert

A Uncategorized recipe with flour, butter, 8 oz cream cheese. Ready in –, serves 4.

Curated byKavya Sharma🇮🇳

Calories
kcal
Estimated Cost
175-325
Servings Scaler
4

Instructions

9 steps
  1. 1

    Melt butter in 8 x 13 casserole dish.

    butter(1 stick)
  2. 2

    Add flour and mix to form a crust on the bottom of dish.

    flour(1 c)
  3. 3

    Bake at 400° for 10 minutes until light brown.

  4. 4

    Cool.

    large tub cool whip(1)
  5. 5

    Mix together cream cheese, 1/2 of Cool Whip and powdered sugar.

    8 oz cream cheese(1)large tub cool whip(1)powdered sugar(1 c)
  6. 6

    Spread on top of crust.

  7. 7

    Prepare pudding according to package directions and layer on top of cream cheese mixture.

    8 oz cream cheese(1)large box chocolate pudding(1)
  8. 8

    Top pudding layer with rest of Cool Whip.

    large tub cool whip(1)large box chocolate pudding(1)
  9. 9

    Refrigerate for 4 hours or overnight.

Rate this recipe

You might also like