Christmas Anise Drops
A Uncategorized recipe with sifted flour, baking powder, eggs. Ready in 10h 15m, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Generously grease cookie sheets.
- 2
Sift together and set aside the flour and baking powder.
sifted flour(1 1/2 c)baking powder(1/4 tsp) - 3
Put eggs into a liquid measuring cup.
eggs(2) - 4
Add water, if necessary (enough to make 1/2 cup liquid).
- 5
Put into a mixing bowl with sugar and anise flavoring.
sugar(1 c)anise flavoring(1/4 tsp) - 6
Beat until very thick and piled softly.
- 7
Fold in the dry ingredients, sifting in about 1/4 at a time.
- 8
Use a pastry bag or drop by teaspoonfuls onto the cookie sheets, about 2-inches apart.
- 9
Set cookie sheets aside in a cool place (not in refrigerator) 8 to 10 hours or overnight.
- 10
Do not cover cookies and do not disturb! Bake at 350° for 5 to 6 minutes.
- 11
Remove to cooling racks to cool completely.
- 12
Cookies form a cake like layer on the bottom with a crisp "frosting" on the top.
- 13
Makes about 4 dozen.
- 14
Recipe may be doubled.
Nutrition Facts
Per serving
Rate this recipe
You might also like
Ingredients Checklist
Scan to Cook
Open this recipe page on your phone instantly by scanning the QR code.
Christmas Anise Drops
A Uncategorized recipe with sifted flour, baking powder, eggs. Ready in 10h 15m, serves 4.
Curated byKavya Sharma🇮🇳
Directions
14 steps- 1
Generously grease cookie sheets.
- 2
Sift together and set aside the flour and baking powder.
sifted flour(1 1/2 c)baking powder(1/4 tsp) - 3
Put eggs into a liquid measuring cup.
eggs(2) - 4
Add water, if necessary (enough to make 1/2 cup liquid).
- 5
Put into a mixing bowl with sugar and anise flavoring.
sugar(1 c)anise flavoring(1/4 tsp) - 6
Beat until very thick and piled softly.
- 7
Fold in the dry ingredients, sifting in about 1/4 at a time.
- 8
Use a pastry bag or drop by teaspoonfuls onto the cookie sheets, about 2-inches apart.
- 9
Set cookie sheets aside in a cool place (not in refrigerator) 8 to 10 hours or overnight.
- 10
Do not cover cookies and do not disturb! Bake at 350° for 5 to 6 minutes.
- 11
Remove to cooling racks to cool completely.
- 12
Cookies form a cake like layer on the bottom with a crisp "frosting" on the top.
- 13
Makes about 4 dozen.
- 14
Recipe may be doubled.
About this recipe
A Uncategorized recipe with sifted flour, baking powder, eggs. Ready in 10h 15m, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
