Christmas Dressing
A Uncategorized recipe with pure pork sausage, celery finely chopped, onion finely chopped. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Instructions
7 steps- 1
In heavy skillet, sauté celery, onion and green pepper until tender.
celery finely chopped(1 c)onion finely chopped(1 c)green pepper finely chopped(1 c)black pepper(1/4 tsp) - 2
Dissolve bouillon cubes in hot water; pour over bread crumbs and cornbread in large bowl.
chicken bouillon cubes(6)hot water(4 c)toasted white bread crumbs(5 c)crumbled cornbread(6 c) - 3
Add sautéed vegetables.
- 4
Brown sausage in heavy skillet and add to bread mixture.
pure pork sausage(1/2 lb)toasted white bread crumbs(5 c) - 5
Combine remaining ingredients with mixture; toss lightly to mix well.
- 6
Form into 2-inch balls and bake for 30 minutes at 350°.
- 7
Garnish turkey platter with the balls.
Rate this recipe
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Christmas Dressing
A Uncategorized recipe with pure pork sausage, celery finely chopped, onion finely chopped. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
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Directions
7 steps- 1
In heavy skillet, sauté celery, onion and green pepper until tender.
celery finely chopped(1 c)onion finely chopped(1 c)green pepper finely chopped(1 c)black pepper(1/4 tsp) - 2
Dissolve bouillon cubes in hot water; pour over bread crumbs and cornbread in large bowl.
chicken bouillon cubes(6)hot water(4 c)toasted white bread crumbs(5 c)crumbled cornbread(6 c) - 3
Add sautéed vegetables.
- 4
Brown sausage in heavy skillet and add to bread mixture.
pure pork sausage(1/2 lb)toasted white bread crumbs(5 c) - 5
Combine remaining ingredients with mixture; toss lightly to mix well.
- 6
Form into 2-inch balls and bake for 30 minutes at 350°.
- 7
Garnish turkey platter with the balls.
Rate this recipe
