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Christmas Fruit Cake
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Uncategorized

Christmas Fruit Cake

A Uncategorized recipe with walnuts, pecans, bag marshmallows. Ready in 35 min, serves 4.

Curated byKavya Sharma🇮🇳

35 minTotal Time15m prep · 20m cook
4Servings
175-325Est. Cost
MediumDifficulty
Directions11 steps
  1. 1

    Crush graham crackers to a powder.

    box graham crackers(1 lb)
  2. 2

    Chop cherries, leaving 5 or 6 for decoration.

    jar cherries(1 lb)
  3. 3

    Melt marshmallows in milk.

    bag marshmallows(1 lb)milk(1/3 c)
  4. 4

    Mix all ingredients, a little at a time, into hot marshmallows.

    bag marshmallows(1 lb)
  5. 5

    When mixture becomes cool, you can begin mixing with your hands.

  6. 6

    You will need to add cherry juice as you mix to keep ingredients moist.

  7. 7

    Place a drinking glass on cake plate and pat the cake mixture around glass until you "make a cake" around it.

  8. 8

    Set in the refrigerator until firm.

  9. 9

    Remove glass.

  10. 10

    Can freeze for later.

  11. 11

    Slice leftover cherries to decorate top.

    jar cherries(1 lb)

Nutrition Facts

Per serving

550 kcal
Protein18.1g
Carbs35.2g
Fat38.1g
Fiber9.3g

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