Grilled Asparagus
A Uncategorized recipe with garlic, olive oil, salt and pepper to taste. Ready in 30 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Crush garlic.
garlic(1 clove) - 2
Mix with olive oil in small bowl.
olive oil(1/3 c) - 3
Add salt and pepper; set aside.
salt and pepper to taste - 4
Wash and trim asparagus spears.
to 1 1/2 lb asparagus spears(1) - 5
Pat dry.
- 6
Preheat grill.
- 7
Brush spears lightly with garlic oil.
garlic(1 clove)to 1 1/2 lb asparagus spears(1) - 8
Grill until tender and lightly browned, about 5 minutes; turn often.
- 9
Transfer to serving platter.
- 10
Garnish with cherry tomatoes and egg and sprinkle with parsley.
to 10 halved cherry tomatoes(8)minced parsley - 11
Drizzle with vinaigrette.
vinaigrette
Nutrition Facts
Per serving
Rate this recipe
You might also like
Ingredients Checklist
Scan to Cook
Open this recipe page on your phone instantly by scanning the QR code.
Grilled Asparagus
A Uncategorized recipe with garlic, olive oil, salt and pepper to taste. Ready in 30 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
11 steps- 1
Crush garlic.
garlic(1 clove) - 2
Mix with olive oil in small bowl.
olive oil(1/3 c) - 3
Add salt and pepper; set aside.
salt and pepper to taste - 4
Wash and trim asparagus spears.
to 1 1/2 lb asparagus spears(1) - 5
Pat dry.
- 6
Preheat grill.
- 7
Brush spears lightly with garlic oil.
garlic(1 clove)to 1 1/2 lb asparagus spears(1) - 8
Grill until tender and lightly browned, about 5 minutes; turn often.
- 9
Transfer to serving platter.
- 10
Garnish with cherry tomatoes and egg and sprinkle with parsley.
to 10 halved cherry tomatoes(8)minced parsley - 11
Drizzle with vinaigrette.
vinaigrette
About this recipe
A Uncategorized recipe with garlic, olive oil, salt and pepper to taste. Ready in 30 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
