Grilled Honey-Bourbon Salmon
A Uncategorized recipe with - 6 to 8 oz fresh or frozen salmon steaks cut 1 inch thick, bourbon whiskey, brown sugar packed. Ready in 35 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Thaw salmon if frozen.
- 6 to 8 oz fresh or frozen salmon steaks cut 1 inch thick(2) - 2
Rinse fish, pat dry, place in plastic bag set in a shallow baking dish.
- 3
In a small bowl, stir together bourbon, brown sugar, honey, soy sauce, ginger and pepper.
bourbon whiskey(6 tbsp)brown sugar packed(1/4 c)honey(1 tbsp)soy sauce(1 tsp)ground ginger(1/4 tsp)pepper(0.1 tsp) - 4
Pour over fish in bag.
- 5
Close bag.
- 6
Marinate fish in refrigerator one hour, turning occasionally.
- 7
Drain fish, reserving marinade.
- 8
Coat rack with oil or spray.
cooking oil or cooking spray for grill rack - 9
Place fish on rack of uncovered grill directly over medium heat.
cooking oil or cooking spray for grill rack - 10
Grill 8 to 12 minutes or until fish begins to flake easily with fork, turning once.
cooking oil or cooking spray for grill rack - 11
Brush once with reserved marinade half-way through grilling time.
cooking oil or cooking spray for grill rack - 12
Discard remaining marinade.
- 13
Serves: 2.
Nutrition Facts
Per serving
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Grilled Honey-Bourbon Salmon
A Uncategorized recipe with - 6 to 8 oz fresh or frozen salmon steaks cut 1 inch thick, bourbon whiskey, brown sugar packed. Ready in 35 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
13 steps- 1
Thaw salmon if frozen.
- 6 to 8 oz fresh or frozen salmon steaks cut 1 inch thick(2) - 2
Rinse fish, pat dry, place in plastic bag set in a shallow baking dish.
- 3
In a small bowl, stir together bourbon, brown sugar, honey, soy sauce, ginger and pepper.
bourbon whiskey(6 tbsp)brown sugar packed(1/4 c)honey(1 tbsp)soy sauce(1 tsp)ground ginger(1/4 tsp)pepper(0.1 tsp) - 4
Pour over fish in bag.
- 5
Close bag.
- 6
Marinate fish in refrigerator one hour, turning occasionally.
- 7
Drain fish, reserving marinade.
- 8
Coat rack with oil or spray.
cooking oil or cooking spray for grill rack - 9
Place fish on rack of uncovered grill directly over medium heat.
cooking oil or cooking spray for grill rack - 10
Grill 8 to 12 minutes or until fish begins to flake easily with fork, turning once.
cooking oil or cooking spray for grill rack - 11
Brush once with reserved marinade half-way through grilling time.
cooking oil or cooking spray for grill rack - 12
Discard remaining marinade.
- 13
Serves: 2.
About this recipe
A Uncategorized recipe with - 6 to 8 oz fresh or frozen salmon steaks cut 1 inch thick, bourbon whiskey, brown sugar packed. Ready in 35 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
