Homemade Low Fat Strawberry Frozen Yogurt Recipe
A vegetarian Continental recipe with strawberries, hung curd (greek yogurt) - (low fat), honey. Ready in 1h 10m, serves 6.
Curated byLucas Dubois🇫🇷
Instructions
11 steps- 1
To begin making the Homemade Low Fat Strawberry Frozen Yogurt Recipe, remove the stem of the berries
- 2
Blend the strawberries along with the honey and basil into the blender to a smooth puree
strawberries(750 grams)honey(1/2 cup)basil leaves - few sprigs - 3
You can optionally have chunks in the strawberry as well
- 4
Into a large bowl, add the pureed strawberries and the hung curd (greek yogurt)
strawberries(750 grams)hung curd (greek yogurt) - (low fat)(500 grams) - 5
Using a whisk fold the yogurt into the strawberries until just about combined
strawberries(750 grams) - 6
Our next step is to freeze the strawberry yogurt mixture
- 7
To do that, line a loaf tin with parchment paper
- 8
Pour the mixture into the lined tin
- 9
Cover the loaf tin with a cling film and freeze the Strawberry Yogurt mixture overnight or until solid
- 10
Freezing the yogurt can take anywhere between 12 to 18 hours
- 11
Once the yogurt is frozen, place the Strawberry Frozen Yogurt outside at room temperature for about 5 to 10 minutes to thaw a bit and then scoop it out using an ice cream scoop and serve along with fresh strawberries and mint
strawberries(750 grams)
Rate this recipe
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Homemade Low Fat Strawberry Frozen Yogurt Recipe
A vegetarian Continental recipe with strawberries, hung curd (greek yogurt) - (low fat), honey. Ready in 1h 10m, serves 6.
Curated byLucas Dubois🇫🇷
Estimated Nutrition Highlights
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Directions
11 steps- 1
To begin making the Homemade Low Fat Strawberry Frozen Yogurt Recipe, remove the stem of the berries
- 2
Blend the strawberries along with the honey and basil into the blender to a smooth puree
strawberries(750 grams)honey(1/2 cup)basil leaves - few sprigs - 3
You can optionally have chunks in the strawberry as well
- 4
Into a large bowl, add the pureed strawberries and the hung curd (greek yogurt)
strawberries(750 grams)hung curd (greek yogurt) - (low fat)(500 grams) - 5
Using a whisk fold the yogurt into the strawberries until just about combined
strawberries(750 grams) - 6
Our next step is to freeze the strawberry yogurt mixture
- 7
To do that, line a loaf tin with parchment paper
- 8
Pour the mixture into the lined tin
- 9
Cover the loaf tin with a cling film and freeze the Strawberry Yogurt mixture overnight or until solid
- 10
Freezing the yogurt can take anywhere between 12 to 18 hours
- 11
Once the yogurt is frozen, place the Strawberry Frozen Yogurt outside at room temperature for about 5 to 10 minutes to thaw a bit and then scoop it out using an ice cream scoop and serve along with fresh strawberries and mint
strawberries(750 grams)
Rate this recipe
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