Marie Choplin's Corned Beef Mold
A Uncategorized recipe with lemon jell-o, chopped celery, small onion minced. Ready in 25 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Stir lemon Jell-O into 1 cup of boiling water until dissolved.
lemon jell-o(1 pkg) - 2
Remove from stove and let mixture cool.
- 3
Mix with the remaining ingredients and pour into a mold.
- 4
Refrigerate overnight.
Nutrition Facts
Per serving
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Marie Choplin's Corned Beef Mold
A Uncategorized recipe with lemon jell-o, chopped celery, small onion minced. Ready in 25 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
4 steps- 1
Stir lemon Jell-O into 1 cup of boiling water until dissolved.
lemon jell-o(1 pkg) - 2
Remove from stove and let mixture cool.
- 3
Mix with the remaining ingredients and pour into a mold.
- 4
Refrigerate overnight.
About this recipe
A Uncategorized recipe with lemon jell-o, chopped celery, small onion minced. Ready in 25 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
