Marinated Green Bean Salad
A Uncategorized recipe with dry mustard, water, sweet basil. Ready in 25 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Mix dry mustard with 1 tablespoon of vinegar until completely dissolved.
dry mustard(1/2 tsp)red wine vinegar(1/2 c) - 2
Add remaining ingredients except beans and onions; mix well.
green beans cooked(2 c)finely chopped onion(1/2 c) - 3
Pour over green beans and marinate for at least 2 hours before serving.
green beans cooked(2 c) - 4
Serve cold with finely chopped onions sprinkled over top.
finely chopped onion(1/2 c) - 5
Exchange: One-half cup equals 1 vegetable.
sugar substitute to equal 1 tsp sugar
Nutrition Facts
Per serving
Rate this recipe
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Marinated Green Bean Salad
A Uncategorized recipe with dry mustard, water, sweet basil. Ready in 25 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
5 steps- 1
Mix dry mustard with 1 tablespoon of vinegar until completely dissolved.
dry mustard(1/2 tsp)red wine vinegar(1/2 c) - 2
Add remaining ingredients except beans and onions; mix well.
green beans cooked(2 c)finely chopped onion(1/2 c) - 3
Pour over green beans and marinate for at least 2 hours before serving.
green beans cooked(2 c) - 4
Serve cold with finely chopped onions sprinkled over top.
finely chopped onion(1/2 c) - 5
Exchange: One-half cup equals 1 vegetable.
sugar substitute to equal 1 tsp sugar
About this recipe
A Uncategorized recipe with dry mustard, water, sweet basil. Ready in 25 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
