Mushroom Masala With Corn Recipe
A high protein Indian recipe with button mushrooms - cut into cubes, sweet corn - steamed, onion - finely chopped. Ready in 30 min, serves 4.
Curated byAarav Mehta🇮🇳
- 1
To begin making Mushroom Masala With Corn Recipe, clean the mushrooms and chop into cubes
button mushrooms - cut into cubes(300 grams)sweet corn - steamed(1 cup)tablespoons corn flour(2) - 2
Keep aside
- 3
Make a coarse paste of ginger, garlic and green chilies using a pestle and mortar and keep aside
inch ginger(1)cloves garlic(7)green chilli(2) - 4
Now, take a bowl add the mushrooms, steamed corn kernels, ginger, garlic and chilli paste and mix well
button mushrooms - cut into cubes(300 grams)sweet corn - steamed(1 cup)inch ginger(1)cloves garlic(7)green chilli(2)red chilli powder(1 teaspoon)tablespoons corn flour(2) - 5
To this add the turmeric, red chilli powder, coriander, cumin and corn starch powder
sweet corn - steamed(1 cup)green chilli(2)turmeric powder (haldi)(1/2 teaspoon)red chilli powder(1 teaspoon)cumin powder (jeera)(1/2 teaspoon)coriander powder (dhania)(1 teaspoon)tablespoons coriander (dhania) leaves - finely chopped(2)tablespoons corn flour(2) - 6
season with salt and mix well
salt - to taste - 7
Heat oil in a pan, add the onions and saute until translucent
onion - finely chopped(1) - 8
Add the dried red chillies and saute until the oil becomes aromatic
dry red chillies - finely chopped(2)green chilli(2)red chilli powder(1 teaspoon) - 9
Add in the mushroom and corn mixture and mix well
sweet corn - steamed(1 cup)tablespoons corn flour(2) - 10
Let it cook in medium heat till the mushrooms are cooked well and the mixture becomes semi dry
button mushrooms - cut into cubes(300 grams) - 11
Occasionally stir in between
- 12
Switch off the heat and garnish with coriander leaves
coriander powder (dhania)(1 teaspoon)tablespoons coriander (dhania) leaves - finely chopped(2) - 13
Serve the Mushroom Masala With Corn Recipe as an appetiser along with a warm Vegetarian Pumpkin And Chickpea Soup Recipe or Spiced Carrot And Onion Soup Recipe for a light supper
sweet corn - steamed(1 cup)onion - finely chopped(1)tablespoons corn flour(2)
Nutrition Facts
Per serving
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Mushroom Masala With Corn Recipe
A high protein Indian recipe with button mushrooms - cut into cubes, sweet corn - steamed, onion - finely chopped. Ready in 30 min, serves 4.
Curated byAarav Mehta🇮🇳
Directions
13 steps- 1
To begin making Mushroom Masala With Corn Recipe, clean the mushrooms and chop into cubes
button mushrooms - cut into cubes(300 grams)sweet corn - steamed(1 cup)tablespoons corn flour(2) - 2
Keep aside
- 3
Make a coarse paste of ginger, garlic and green chilies using a pestle and mortar and keep aside
inch ginger(1)cloves garlic(7)green chilli(2) - 4
Now, take a bowl add the mushrooms, steamed corn kernels, ginger, garlic and chilli paste and mix well
button mushrooms - cut into cubes(300 grams)sweet corn - steamed(1 cup)inch ginger(1)cloves garlic(7)green chilli(2)red chilli powder(1 teaspoon)tablespoons corn flour(2) - 5
To this add the turmeric, red chilli powder, coriander, cumin and corn starch powder
sweet corn - steamed(1 cup)green chilli(2)turmeric powder (haldi)(1/2 teaspoon)red chilli powder(1 teaspoon)cumin powder (jeera)(1/2 teaspoon)coriander powder (dhania)(1 teaspoon)tablespoons coriander (dhania) leaves - finely chopped(2)tablespoons corn flour(2) - 6
season with salt and mix well
salt - to taste - 7
Heat oil in a pan, add the onions and saute until translucent
onion - finely chopped(1) - 8
Add the dried red chillies and saute until the oil becomes aromatic
dry red chillies - finely chopped(2)green chilli(2)red chilli powder(1 teaspoon) - 9
Add in the mushroom and corn mixture and mix well
sweet corn - steamed(1 cup)tablespoons corn flour(2) - 10
Let it cook in medium heat till the mushrooms are cooked well and the mixture becomes semi dry
button mushrooms - cut into cubes(300 grams) - 11
Occasionally stir in between
- 12
Switch off the heat and garnish with coriander leaves
coriander powder (dhania)(1 teaspoon)tablespoons coriander (dhania) leaves - finely chopped(2) - 13
Serve the Mushroom Masala With Corn Recipe as an appetiser along with a warm Vegetarian Pumpkin And Chickpea Soup Recipe or Spiced Carrot And Onion Soup Recipe for a light supper
sweet corn - steamed(1 cup)onion - finely chopped(1)tablespoons corn flour(2)
About this recipe
A high protein Indian recipe with button mushrooms - cut into cubes, sweet corn - steamed, onion - finely chopped. Ready in 30 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
