What2Eat
One Pot Spinach Macaroni Pasta Recipe
Italian RecipesDinnerVegetarian

One Pot Spinach Macaroni Pasta Recipe

A vegetarian Italian Recipes recipe with macaroni pasta, -/2 spinach - tightly packed, sunflower oil. Ready in 25 min, serves 2.

Curated byKavya Sharma🇮🇳

Calories
480kcal
Estimated Cost
200-350
Carbs56g
Protein35g
Fats13g
Servings Scaler
2

Instructions

7 steps
  1. 1

    To begin with One Pot Spinach Macaroni, cook macaroni as per the packet instructions in a saucepan

    macaroni pasta(2 cups)-/2 spinach - tightly packed(1 cup)
  2. 2

    Once cooked, drain the water from the macaroni

    macaroni pasta(2 cups)
  3. 3

    Into the same pot add butter and mix well

    butter(3 tablespoon)
  4. 4

    Now add finely chopped spinach and sauté it along with macaroni until spinach gets cooked

    macaroni pasta(2 cups)-/2 spinach - tightly packed(1 cup)
  5. 5

    Add milk, salt and pepper powder and mix again

    milk(1/2 cup)black pepper powder(1 tablespoon)salt - to taste
  6. 6

    Finally, add cheese stir and turn off the flame

    parmesan cheese(3/4 cup)
  7. 7

    Serve One Pot Spinach Macaroni as a one dish meal for a light dinner along with Fennel Pesto Pull-Apart Bread Recipe to make a delicious meal

    macaroni pasta(2 cups)-/2 spinach - tightly packed(1 cup)

Rate this recipe

You might also like

🚀Lazy to cook? Order NowZomatoSwiggy
Original