Party Popcorn
A Uncategorized recipe with popped popcorn, butter. Ready in 30 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
In large bowl, place popcorn.
popped popcorn(12 c) - 2
In 1-quart saucepan, melt butter over low heat (2 to 3 minutes).
butter(1/3 c) - 3
Follow directions for desired variation.
- 4
Serve immediately.
- 5
Tex-Mex Popcorn: Stir 1/4 teaspoon hot pepper sauce into melted butter.
popped popcorn(12 c)butter(1/3 c) - 6
Drizzle over popcorn; toss to evenly coat.
popped popcorn(12 c) - 7
In small bowl, combine 1 teaspoon chili powder and 1/4 teaspoon garlic salt.
- 8
Sprinkle over popcorn; toss to evenly coat.
popped popcorn(12 c) - 9
Savory Popcorn: Stir 2 teaspoons Worcestershire sauce into melted butter.
popped popcorn(12 c)butter(1/3 c) - 10
Drizzle over popcorn; toss to evenly coat.
popped popcorn(12 c) - 11
In small bowl, combine 1 teaspoon paprika, 1/2 teaspoon seasoned salt, 1/4 teaspoon basil leaves, 1/4 teaspoon marjoram leaves, 1/4 teaspoon thyme leaves and 1/4 teaspoon garlic powder.
- 12
Sprinkle over popcorn; toss to evenly coat.
popped popcorn(12 c) - 13
Parmesan Italian Popcorn: Drizzle melted butter over popcorn; toss to evenly coat.
popped popcorn(12 c)butter(1/3 c) - 14
In small bowl, combine 2 tablespoons grated Parmesan cheese, 1 teaspoon basil leaves, 1/2 teaspoon oregano leaves and 1/4 teaspoon garlic powder.
- 15
Sprinkle over popcorn; toss to evenly coat.
popped popcorn(12 c) - 16
Praline Pecan Popcorn: Increase butter to 1/2 cup.
popped popcorn(12 c)butter(1/3 c) - 17
Stir 1/2 cup firmly packed brown sugar and 1 teaspoon cinnamon into melted butter.
butter(1/3 c) - 18
Cook over medium heat, stirring occasionally, until mixture comes to full boil (3 to 5 minutes).
- 19
Boil, stirring constantly, 7 minutes.
- 20
Remove from heat; stir in 2/3 cup chopped pecans.
- 21
Slowly pour over popcorn; stir to evenly coat.
popped popcorn(12 c) - 22
Cool 10 minutes; break apart.
Nutrition Facts
Per serving
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Party Popcorn
A Uncategorized recipe with popped popcorn, butter. Ready in 30 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
22 steps- 1
In large bowl, place popcorn.
popped popcorn(12 c) - 2
In 1-quart saucepan, melt butter over low heat (2 to 3 minutes).
butter(1/3 c) - 3
Follow directions for desired variation.
- 4
Serve immediately.
- 5
Tex-Mex Popcorn: Stir 1/4 teaspoon hot pepper sauce into melted butter.
popped popcorn(12 c)butter(1/3 c) - 6
Drizzle over popcorn; toss to evenly coat.
popped popcorn(12 c) - 7
In small bowl, combine 1 teaspoon chili powder and 1/4 teaspoon garlic salt.
- 8
Sprinkle over popcorn; toss to evenly coat.
popped popcorn(12 c) - 9
Savory Popcorn: Stir 2 teaspoons Worcestershire sauce into melted butter.
popped popcorn(12 c)butter(1/3 c) - 10
Drizzle over popcorn; toss to evenly coat.
popped popcorn(12 c) - 11
In small bowl, combine 1 teaspoon paprika, 1/2 teaspoon seasoned salt, 1/4 teaspoon basil leaves, 1/4 teaspoon marjoram leaves, 1/4 teaspoon thyme leaves and 1/4 teaspoon garlic powder.
- 12
Sprinkle over popcorn; toss to evenly coat.
popped popcorn(12 c) - 13
Parmesan Italian Popcorn: Drizzle melted butter over popcorn; toss to evenly coat.
popped popcorn(12 c)butter(1/3 c) - 14
In small bowl, combine 2 tablespoons grated Parmesan cheese, 1 teaspoon basil leaves, 1/2 teaspoon oregano leaves and 1/4 teaspoon garlic powder.
- 15
Sprinkle over popcorn; toss to evenly coat.
popped popcorn(12 c) - 16
Praline Pecan Popcorn: Increase butter to 1/2 cup.
popped popcorn(12 c)butter(1/3 c) - 17
Stir 1/2 cup firmly packed brown sugar and 1 teaspoon cinnamon into melted butter.
butter(1/3 c) - 18
Cook over medium heat, stirring occasionally, until mixture comes to full boil (3 to 5 minutes).
- 19
Boil, stirring constantly, 7 minutes.
- 20
Remove from heat; stir in 2/3 cup chopped pecans.
- 21
Slowly pour over popcorn; stir to evenly coat.
popped popcorn(12 c) - 22
Cool 10 minutes; break apart.
About this recipe
A Uncategorized recipe with popped popcorn, butter. Ready in 30 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
