Peanut Butter Chicken for Grilling
A Uncategorized recipe with boneless skinless chicken breast 1 piece per person, hot water, creamy peanut butter. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Instructions
10 steps- 1
Rinse chicken and pat dry with paper towels.
boneless skinless chicken breast 1 piece per person - 2
Mix marinade as follows.
- 3
Stir hot water into a small bowl with the peanut butter (mixture will stiffen at first).
hot water(1/2 c)creamy peanut butter(1/2 c) - 4
Stir in the rest of the ingredients and mix well.
- 5
Place chicken in a plastic bag in a shallow bowl.
boneless skinless chicken breast 1 piece per person - 6
Pour marinade over the chicken and seal the bag, turning it so that all chicken pieces are covered.
boneless skinless chicken breast 1 piece per person - 7
Chill for 12 to 24 hours.
- 8
Drain off marinade and discard.
- 9
Grill chicken over medium hot coals, 35 to 45 minutes until done.
boneless skinless chicken breast 1 piece per person - 10
Serve with salsa or fresh fruit or any bottled fruit salsa.
Rate this recipe
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Peanut Butter Chicken for Grilling
A Uncategorized recipe with boneless skinless chicken breast 1 piece per person, hot water, creamy peanut butter. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
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Directions
10 steps- 1
Rinse chicken and pat dry with paper towels.
boneless skinless chicken breast 1 piece per person - 2
Mix marinade as follows.
- 3
Stir hot water into a small bowl with the peanut butter (mixture will stiffen at first).
hot water(1/2 c)creamy peanut butter(1/2 c) - 4
Stir in the rest of the ingredients and mix well.
- 5
Place chicken in a plastic bag in a shallow bowl.
boneless skinless chicken breast 1 piece per person - 6
Pour marinade over the chicken and seal the bag, turning it so that all chicken pieces are covered.
boneless skinless chicken breast 1 piece per person - 7
Chill for 12 to 24 hours.
- 8
Drain off marinade and discard.
- 9
Grill chicken over medium hot coals, 35 to 45 minutes until done.
boneless skinless chicken breast 1 piece per person - 10
Serve with salsa or fresh fruit or any bottled fruit salsa.
Rate this recipe
