What2Eat
Pineapple Nut Cake
UncategorizedDessert

Pineapple Nut Cake

A Uncategorized recipe with 8 oz pkg philadelphia cream cheese, butter, vanilla. Ready in –, serves 4.

Curated byKavya Sharma🇮🇳

Calories
kcal
Estimated Cost
120-270
Servings Scaler
4

Instructions

5 steps
  1. 1

    Mix all ingredients together until well blended.

  2. 2

    Bake at 350° for 40 minutes in an ungreased 9 x 13 inch pan.

  3. 3

    Cream butter and cream cheese together, add powdered sugar and vanilla.

    8 oz pkg philadelphia cream cheese(1)butter(1 stick)vanilla(1/2 tsp)powdered sugar(1 1/2 c)
  4. 4

    Mix well.

  5. 5

    Spread on cooled cake.

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