What2Eat
Pink Dessert
UncategorizedDessert

Pink Dessert

A Uncategorized recipe with 2 can crushed pineapple, 6 oz pkg strawberry jello, sugar. Ready in –, serves 4.

Curated byKavya Sharma🇮🇳

Calories
kcal
Estimated Cost
150-300
Servings Scaler
4

Instructions

6 steps
  1. 1

    Put pineapple with juice, sugar, water and dry Jello in pan.

    2 can crushed pineapple(1)6 oz pkg strawberry jello(1)sugar(1/2 c)water(1 1/2 c)
  2. 2

    Bring to a good boil.

  3. 3

    Cool.

    8 oz cool whip(1)
  4. 4

    When partially set, add cottage cheese and Cool Whip.

    small curd cottage cheese(1 lb)8 oz cool whip(1)
  5. 5

    Mix well.

  6. 6

    Refrigerate.

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