What2Eat
Pumpkin Thing Dessert
UncategorizedDessert

Pumpkin Thing Dessert

A Uncategorized recipe with yellow cake mix reserve 1 c, butter or margarine, egg beaten. Ready in –, serves 4.

Curated byKavya Sharma🇮🇳

Calories
kcal
Estimated Cost
275-425
Servings Scaler
4

Instructions

8 steps
  1. 1

    Grease 9 x 13 baking pan; preheat oven to 350°.

  2. 2

    Mix 1/2 cup butter and 1 beaten egg with the cake mix.

    yellow cake mix reserve 1 c(1 box)butter or margarine(1/2 c)egg beaten(1)eggs beaten(3)butter or margarine(1/4 c)
  3. 3

    Spread and press into the prepared cake pan.

    yellow cake mix reserve 1 c(1 box)
  4. 4

    Beat pumpkin, 3 eggs, both sugars, cinnamon and milk.

    large can pumpkin(1)eggs beaten(3)brown sugar(1/2 c)white sugar(1/2 c)evaporated milk(2/3 c)cinnamon(1 1/2 tsp)
  5. 5

    Pour over cake mix in pan.

    yellow cake mix reserve 1 c(1 box)
  6. 6

    Mix reserved 1 cup cake mix, nuts and 1/4 cup butter until mixture is crumbly.

    yellow cake mix reserve 1 c(1 box)butter or margarine(1/2 c)butter or margarine(1/4 c)
  7. 7

    Sprinkle over top of pumpkin mixture.

    large can pumpkin(1)
  8. 8

    Bake 50 to 60 minutes or until it tests done.

Rate this recipe

You might also like