Salmon Ball Appetizers
A Uncategorized recipe with 7 3/4 oz can salmon well drained, 8 oz pkg cream cheese room temperature, finely crumbled blue cheese. Ready in 3h 15m, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Blend all ingredients till smooth.
- 2
Mold mixture into a small bowl lined with plastic wrap.
- 3
Remove from mold, garnish with parsley.
chopped parsley(2 tbsp) - 4
Can be designed in the shape of a fish.
- 5
Chill 2 or 3 hours.
- 6
Serve with crackers, toast rounds, rye bread, etc.
crackers toast rounds rye breads etc
Nutrition Facts
Per serving
Rate this recipe
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Salmon Ball Appetizers
A Uncategorized recipe with 7 3/4 oz can salmon well drained, 8 oz pkg cream cheese room temperature, finely crumbled blue cheese. Ready in 3h 15m, serves 4.
Curated byKavya Sharma🇮🇳
Directions
6 steps- 1
Blend all ingredients till smooth.
- 2
Mold mixture into a small bowl lined with plastic wrap.
- 3
Remove from mold, garnish with parsley.
chopped parsley(2 tbsp) - 4
Can be designed in the shape of a fish.
- 5
Chill 2 or 3 hours.
- 6
Serve with crackers, toast rounds, rye bread, etc.
crackers toast rounds rye breads etc
About this recipe
A Uncategorized recipe with 7 3/4 oz can salmon well drained, 8 oz pkg cream cheese room temperature, finely crumbled blue cheese. Ready in 3h 15m, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
