Srilankan Style Sambol Recipe
A vegetarian Sri Lankan recipe with onion - liced, sugar, sprig curry leaves. Ready in 35 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
To begin making the Sri Lankan Style Sambol Recipe, we will heat the kadai with oil
- 2
Add cinnamon stick, cardamom pod, cloves and allow it to sizzle
inch cinnamon stick (dalchini)(1)cloves (laung)(3)cardamom (elaichi) pods/seeds(1) - 3
Add curry leaves and allow it to sparkle for few seconds
sprig curry leaves(1) - 4
Add onions and sprinkle sugar and saute till they turn golden brown
onion - liced(3)sugar(2 teaspoon) - 5
Once they are caramelized well, add red chilli flakes, salt and keep sautéing
red chilli flakes(2 tablespoon)salt and pepper - to taste - 6
Add 1 cup of water and cook until the water has all evaporated and it thickens
tamarind water(1 cup) - 7
Once it is ready, switch off the gas and serve hot
- 8
Serve the Sri Lankan Style Sambol Recipe along with Srilankan Chicken Curry with Steamed Rice by the side for your everyday meals
sprig curry leaves(1)
Nutrition Facts
Per serving
Rate this recipe
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Srilankan Style Sambol Recipe
A vegetarian Sri Lankan recipe with onion - liced, sugar, sprig curry leaves. Ready in 35 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
8 steps- 1
To begin making the Sri Lankan Style Sambol Recipe, we will heat the kadai with oil
- 2
Add cinnamon stick, cardamom pod, cloves and allow it to sizzle
inch cinnamon stick (dalchini)(1)cloves (laung)(3)cardamom (elaichi) pods/seeds(1) - 3
Add curry leaves and allow it to sparkle for few seconds
sprig curry leaves(1) - 4
Add onions and sprinkle sugar and saute till they turn golden brown
onion - liced(3)sugar(2 teaspoon) - 5
Once they are caramelized well, add red chilli flakes, salt and keep sautéing
red chilli flakes(2 tablespoon)salt and pepper - to taste - 6
Add 1 cup of water and cook until the water has all evaporated and it thickens
tamarind water(1 cup) - 7
Once it is ready, switch off the gas and serve hot
- 8
Serve the Sri Lankan Style Sambol Recipe along with Srilankan Chicken Curry with Steamed Rice by the side for your everyday meals
sprig curry leaves(1)
About this recipe
A vegetarian Sri Lankan recipe with onion - liced, sugar, sprig curry leaves. Ready in 35 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
