Stuffed Mushroom Appetizers
A Uncategorized recipe with fresh whole mushrooms, fresh bread crumbs cubed, 4 1/2 oz can deviled ham. Ready in 30 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Wash mushrooms and gently twist to pull out stems making a cavity in each mushroom cap.
fresh whole mushrooms(1 lb) - 2
Dip each mushroom in melted butter or bacon grease.
butter melted or bacon grease - 3
Mix remaining ingredients and stuff each cap fully.
- 4
Place small pieces of Swiss cheese or Brick cheese on top of each mushroom cap.
- 5
Broil 5 to 8 minutes.
- 6
Serve hot.
Nutrition Facts
Per serving
Rate this recipe
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Stuffed Mushroom Appetizers
A Uncategorized recipe with fresh whole mushrooms, fresh bread crumbs cubed, 4 1/2 oz can deviled ham. Ready in 30 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
6 steps- 1
Wash mushrooms and gently twist to pull out stems making a cavity in each mushroom cap.
fresh whole mushrooms(1 lb) - 2
Dip each mushroom in melted butter or bacon grease.
butter melted or bacon grease - 3
Mix remaining ingredients and stuff each cap fully.
- 4
Place small pieces of Swiss cheese or Brick cheese on top of each mushroom cap.
- 5
Broil 5 to 8 minutes.
- 6
Serve hot.
About this recipe
A Uncategorized recipe with fresh whole mushrooms, fresh bread crumbs cubed, 4 1/2 oz can deviled ham. Ready in 30 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
