What2Eat
Taco Dip and Chips
UncategorizedStarter

Taco Dip and Chips

A Uncategorized recipe with whipped creamed cheese, 125 oz pkg taco seasoning, medium hot salsa. Ready in –, serves 4.

Curated byKavya Sharma🇮🇳

Calories
kcal
Estimated Cost
200-350
Servings Scaler
4

Instructions

5 steps
  1. 1

    Mix the cream cheese, taco seasoning and 2 Tbsp. salsa in a bowl.

    whipped creamed cheese(8 oz)125 oz pkg taco seasoning(1)medium hot salsa(1 c)shredded cheddar cheese(1 c)
  2. 2

    Spread over the bottom of a large serving platter.

    large tomato diced(1)
  3. 3

    Top with remaining salsa.

    medium hot salsa(1 c)
  4. 4

    Then layer lettuce, tomato, onion and cheddar cheese over salsa.

    whipped creamed cheese(8 oz)medium hot salsa(1 c)lettuce separated into leaves(1/4 head)large tomato diced(1)medium onion chopped(1)shredded cheddar cheese(1 c)
  5. 5

    Serve with chips.

    bag tortilla chips(1)

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