Taco Stuffed Pasta Shells
A Uncategorized recipe with jumbo pasta shells, ground beef, taco seasoning mix. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Instructions
12 steps- 1
Prepare pasta shells according to package directions; rinse & drain; set aside.
jumbo pasta shells(16) - 2
Preheat oven to 350 degrees.
- 3
Cook beef and drain.
ground beef(1 lb) - 4
Add seasonings and water.
taco seasoning mix(1 pkg)water(1 c) - 5
Cook over low heat for 5 minutes.
- 6
Add beans and 3/4 cup cheese; mix well.
16 oz refried beans(1 can)shredded cheddar cheese(1 c) - 7
Spread 1/4 cup salsa over bottom of baking dish.
16 oz salsa(1 jar) - 8
Fill pasta shell with beef mixture.
jumbo pasta shells(16)ground beef(1 lb) - 9
Spoon remaining salsa over shells.
jumbo pasta shells(16)16 oz salsa(1 jar) - 10
Cover with foil and bake for 40-45 minutes.
- 11
Sprinkle with green onions and remaining cheese.
shredded cheddar cheese(1 c)onions(1/4 c) - 12
Serve with sour cream, if desired.
sour cream optional
Rate this recipe
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Taco Stuffed Pasta Shells
A Uncategorized recipe with jumbo pasta shells, ground beef, taco seasoning mix. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Interactive Servings Scaler
Scale the servings dynamically to update the ingredient checklist counts.
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Directions
12 steps- 1
Prepare pasta shells according to package directions; rinse & drain; set aside.
jumbo pasta shells(16) - 2
Preheat oven to 350 degrees.
- 3
Cook beef and drain.
ground beef(1 lb) - 4
Add seasonings and water.
taco seasoning mix(1 pkg)water(1 c) - 5
Cook over low heat for 5 minutes.
- 6
Add beans and 3/4 cup cheese; mix well.
16 oz refried beans(1 can)shredded cheddar cheese(1 c) - 7
Spread 1/4 cup salsa over bottom of baking dish.
16 oz salsa(1 jar) - 8
Fill pasta shell with beef mixture.
jumbo pasta shells(16)ground beef(1 lb) - 9
Spoon remaining salsa over shells.
jumbo pasta shells(16)16 oz salsa(1 jar) - 10
Cover with foil and bake for 40-45 minutes.
- 11
Sprinkle with green onions and remaining cheese.
shredded cheddar cheese(1 c)onions(1/4 c) - 12
Serve with sour cream, if desired.
sour cream optional
Rate this recipe
