Veg
White Chocolate Maltesers Fudge Recipe
🌱 Vegetarian
ContinentalDessertVegetarian

White Chocolate Maltesers Fudge Recipe

A vegetarian Continental recipe with white chocolate - roughly chopped, condensed milk - sweetened, maltesers. Ready in 40 min, serves 2.

Curated byLucas Dubois🇫🇷

40 minTotal Time10m prep · 30m cook
2Servings
120-270Est. Cost
EasyDifficulty
Directions7 steps
  1. 1

    To begin making the White Chocolate Maltesers Fudge Recipe, line a small square baking tray with a baking paper and arrange the maltesers in a single layer over the bottom of the tray

    white chocolate - roughly chopped(250 grams)maltesers(200 grams)
  2. 2

    Place the condensed milk and the white chocolate in a sauce pan over low heat and melt the white chocolate in the condensed milk

    white chocolate - roughly chopped(250 grams)condensed milk - sweetened(200 grams)
  3. 3

    Keep stirring continuously until the white chocolate melts completely

    white chocolate - roughly chopped(250 grams)
  4. 4

    Once the chocolate has melted, pour the white chocolate mixture over the maltesers

    white chocolate - roughly chopped(250 grams)maltesers(200 grams)
  5. 5

    The maltesers should be covered completely in the white chocolate sauce

    white chocolate - roughly chopped(250 grams)maltesers(200 grams)
  6. 6

    Place the White Chocolate Maltesers Fudge in the refrigerator for at least 3 hours or until set

    white chocolate - roughly chopped(250 grams)maltesers(200 grams)
  7. 7

    Cut the White Chocolate Maltesers Fudge into squares and serve

    white chocolate - roughly chopped(250 grams)maltesers(200 grams)

Nutrition Facts

Per serving

550 kcal
Protein8.1g
Carbs65.6g
Fat31.7g
Fiber7.6g

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