Veg
Pizza
🌱
UncategorizedMain Course

Pizza

A Uncategorized recipe with 1 lb loaf frozen bread dough thawed, vegetable oil, shredded mozzarella cheese. Ready in 50 min, serves 2.

Curated byKavya Sharma🇮🇳

50 minTotal Time20m prep · 30m cook
2Servings
300-450Est. Cost
HardDifficulty
Directions11 steps
  1. 1

    Heat oven to 425°.

  2. 2

    Divide thawed dough in half; roll and stretch each half into 10 to 12-inch circle on round pizza pan.

    1 lb loaf frozen bread dough thawed(1)
  3. 3

    Turn up edges 1/2 inch and pinch.

  4. 4

    Brush circles with oil.

  5. 5

    Sprinkle with Mozzarella cheese.

    shredded mozzarella cheese(1 c)shredded cheddar cheese(2 c)
  6. 6

    Mix tomato sauce, onion, salt, oregano and garlic powder.

    15 oz can tomato sauce(1)chopped onion(1 tbsp)salt(1 tsp)dried oregano leaves(1 tsp)garlic powder(1/2 tsp)
  7. 7

    Pour on circles.

  8. 8

    Top with Cheddar cheese.

    shredded mozzarella cheese(1 c)shredded cheddar cheese(2 c)
  9. 9

    Decorate with overlapping pepperoni slices, green pepper strips and olive slices for face.

    sliced pepperoni(4 oz)green pepper strips eyebrows nose moutholive slices eyes
  10. 10

    Bake until crust is brown, 20 to 25 minutes.

  11. 11

    Makes 2 pizzas.

Nutrition Facts

Per serving

835 kcal
Protein51.7g
Carbs36.9g
Fat52.1g
Fiber6.3g

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