Christmas Gingerbread Cookies
A Uncategorized recipe with shortening, light brown sugar, eggs well beaten. Ready in 50 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Cream shortening and sugar; add eggs and molasses.
shortening(1 c)light brown sugar(1 c)eggs well beaten(3)molasses(1 1/2 c) - 2
Stir dry ingredients together and add.
- 3
Chill.
- 4
Roll out not too thin.
- 5
Bake at 350° until dry, not crisp.
- 6
Makes enough dough for many shaped cookies.
- 7
Frost, if desired.
Nutrition Facts
Per serving
Rate this recipe
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Christmas Gingerbread Cookies
A Uncategorized recipe with shortening, light brown sugar, eggs well beaten. Ready in 50 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
7 steps- 1
Cream shortening and sugar; add eggs and molasses.
shortening(1 c)light brown sugar(1 c)eggs well beaten(3)molasses(1 1/2 c) - 2
Stir dry ingredients together and add.
- 3
Chill.
- 4
Roll out not too thin.
- 5
Bake at 350° until dry, not crisp.
- 6
Makes enough dough for many shaped cookies.
- 7
Frost, if desired.
About this recipe
A Uncategorized recipe with shortening, light brown sugar, eggs well beaten. Ready in 50 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
