Veg
Appetizer Dip
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UncategorizedStarter

Appetizer Dip

A Uncategorized recipe with 16 oz can chickpeas, tahini ground sesame seed paste, garlic. Ready in 15 min, serves 4.

Curated byKavya Sharma🇮🇳

15 minTotal Time10m prep · 5m cook
4Servings
125-275Est. Cost
EasyDifficulty
Directions4 steps
  1. 1

    Cook chickpeas approximately 6 minutes in pan of water.

    16 oz can chickpeas(1)
  2. 2

    Drain.

  3. 3

    Blend in blender the chickpeas, tahini, garlic, lemon juice and olive oil until smooth.

    16 oz can chickpeas(1)tahini ground sesame seed paste(3 tbsp)garlic(1 clove)juice of 2 lemonsolive oil(1 tbsp)
  4. 4

    Little water may be added to thin slightly.

Nutrition Facts

Per serving

425 kcal
Protein25.2g
Carbs69.3g
Fat5.5g
Fiber13.9g

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