What2Eat
Asian Style Honey Soy Sticky Chicken Recipe
ContinentalStarterNon-Veg

Asian Style Honey Soy Sticky Chicken Recipe

A non-veg Continental recipe with chicken - thighs/wings, soy sauce, honey. Ready in 55 min, serves 2.

Curated byLucas Dubois🇫🇷

Calories
630kcal
Estimated Cost
₹250-400
Carbs83g
Protein41g
Fats15g
Servings Scaler
2

Instructions

15 steps
  1. 1

    To begin making Asian Style Honey Soy Sticky Chicken Recipe, Preheat oven at 220 C

    chicken - thighs/wings(1/2)honey(1 1/2 tablespoon)
  2. 2

    Sprinkle salt and pepper on chicken and rub it with your hands

    chicken - thighs/wings(1/2)salt - to tasteblack pepper powder(1 teaspoon)
  3. 3

    Take a baking tray layered with parchment paper and bake the chicken for about 30 minutes

    chicken - thighs/wings(1/2)
  4. 4

    Next, take a saucepan and combine garlic, ginger, soy sauce, honey,vinegar and oil together

    soy sauce(2 tablespoon)honey(1 1/2 tablespoon)vinegar(1/2 tablespoon)garlic - minced(1 teaspoon)ginger - grated(1 teaspoon)
  5. 5

    Cook it on low heat and keep stirring to make sure that it is not getting burnt or sticking to the bottom

  6. 6

    Add about 2 teaspoons water into the cornflour powder to make a slurry

    black pepper powder(1 teaspoon)
  7. 7

    Add this slurry to the saucepan and mix it well

    soy sauce(2 tablespoon)
  8. 8

    Cook it till it starts boiling and the sauce will become thick and sticky

    soy sauce(2 tablespoon)
  9. 9

    Switch off the heat and keep it aside

  10. 10

    After 30 minutes, take the chicken out of the oven and keep it in a separate bowl

    chicken - thighs/wings(1/2)
  11. 11

    Pour the sauce over the chicken but make sure you are saving few tablespoons of sauce for glazing the chicken later on

    chicken - thighs/wings(1/2)soy sauce(2 tablespoon)
  12. 12

    Put the chicken back in the oven and cook it for 10 more minutes

    chicken - thighs/wings(1/2)
  13. 13

    After 10 minutes, take the chicken out on a serving plate and glaze the chicken with the leftover sauce using a brush

    chicken - thighs/wings(1/2)soy sauce(2 tablespoon)
  14. 14

    Garnish it with some sesame seeds and serve

    sesame (gingelly) oil - or olive oil(1 teaspoon)sesame seeds (til seeds) - for garnishing
  15. 15

    Serve Asian Style Honey Soy Sticky Chicken Recipe alongside Asian Style Mixed Fried Rice Recipe for a lovely Sunday meal

    chicken - thighs/wings(1/2)honey(1 1/2 tablespoon)

Rate this recipe

You might also like

Peach Cobbler Scones Recipe

Peach Cobbler Scones Recipe

⏱️ 45 min

Classic Banana Walnut Steamed Bread Recipe in Preethi Electric Pressure Cooker

Classic Banana Walnut Steamed Bread Recipe in Preethi Electric Pressure Cooker

⏱️ 35 min

Spiced Chocolate And Beetroot Tea Cake Recipe

Spiced Chocolate And Beetroot Tea Cake Recipe

⏱️ 45 min

Vegan Burger Recipe With Beans And Tofu Patty

Vegan Burger Recipe With Beans And Tofu Patty

⏱️ 80 min

🚀Lazy to cook? Order NowZomatoSwiggy
Original