Veg
Baked Seafood Rice Salad
🌱
UncategorizedSalad

Baked Seafood Rice Salad

A Uncategorized recipe with rice cooked, chopped celery, green pepper finely chopped. Ready in 30 min, serves 6.

Curated byKavya Sharma🇮🇳

30 minTotal Time15m prep · 15m cook
6Servings
250-400Est. Cost
MediumDifficulty
Directions4 steps
  1. 1

    Combine first 9 ingredients.

  2. 2

    Put in shallow 2 quart casserole and sprinkle with cheese.

    grated parmesan cheese
  3. 3

    Bake at 350° for 25 minutes.

  4. 4

    Makes 6 servings.

Nutrition Facts

Per serving

166 kcal
Protein9.6g
Carbs16.2g
Fat6.8g
Fiber2.3g

Rate this recipe

You might also like