Banana Bread
A Uncategorized recipe with oleo, flour, salt. Ready in 45 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Cream oleo and 1 cup flour mixed with salt, soda and fructose.
oleo(2 tbsp)flour(2 c)salt(0.1 tsp)soda(1 1/2 tsp)fructose(2/3 c) - 2
Add beaten eggs and mix well.
eggs lightly beaten(2) - 3
Add rest of flour and buttermilk alternately, then vanilla and mashed bananas.
flour(2 c)vanilla(1 tsp)buttermilk(1/2 c)ripe bananas mashed(3) - 4
Put in greased pan (bottom only) and bake at 350°.
Nutrition Facts
Per serving
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Banana Bread
A Uncategorized recipe with oleo, flour, salt. Ready in 45 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
4 steps- 1
Cream oleo and 1 cup flour mixed with salt, soda and fructose.
oleo(2 tbsp)flour(2 c)salt(0.1 tsp)soda(1 1/2 tsp)fructose(2/3 c) - 2
Add beaten eggs and mix well.
eggs lightly beaten(2) - 3
Add rest of flour and buttermilk alternately, then vanilla and mashed bananas.
flour(2 c)vanilla(1 tsp)buttermilk(1/2 c)ripe bananas mashed(3) - 4
Put in greased pan (bottom only) and bake at 350°.
About this recipe
A Uncategorized recipe with oleo, flour, salt. Ready in 45 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
