Banana Pomegranate Raita Recipe - Kela Anar Raita
A vegetarian Indian recipe with yogurt, banana - fried, pomegranate. Ready in 2h 30m, serves 2.
Curated byAarav Mehta🇮🇳
- 1
To make Banana Pomegranate Raita, firstly add curd, salt, red chili powder, sugar, Dejon mustard and cumin powder in a bowl
banana - fried(1 cup)pomegranate(1/4 cup)red chili powder(1/4 teaspoon)sugar(1 teaspoon)cumin powder - take it out(1/2 teaspoon)dijon mustard(1 teaspoon)salt - according to taste - 2
Mix well
- 3
After mixing, add pomegranate and banana
banana - fried(1 cup)pomegranate(1/4 cup) - 4
Put the bowl in the fridge for 2 hours and mix
- 6
Serve banana pomegranate raita with gourd elder greens and phulka for dinner
banana - fried(1 cup)pomegranate(1/4 cup)
Nutrition Facts
Per serving
Rate this recipe
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Banana Pomegranate Raita Recipe - Kela Anar Raita
A vegetarian Indian recipe with yogurt, banana - fried, pomegranate. Ready in 2h 30m, serves 2.
Curated byAarav Mehta🇮🇳
Directions
5 steps- 1
To make Banana Pomegranate Raita, firstly add curd, salt, red chili powder, sugar, Dejon mustard and cumin powder in a bowl
banana - fried(1 cup)pomegranate(1/4 cup)red chili powder(1/4 teaspoon)sugar(1 teaspoon)cumin powder - take it out(1/2 teaspoon)dijon mustard(1 teaspoon)salt - according to taste - 2
Mix well
- 3
After mixing, add pomegranate and banana
banana - fried(1 cup)pomegranate(1/4 cup) - 4
Put the bowl in the fridge for 2 hours and mix
- 6
Serve banana pomegranate raita with gourd elder greens and phulka for dinner
banana - fried(1 cup)pomegranate(1/4 cup)
About this recipe
A vegetarian Indian recipe with yogurt, banana - fried, pomegranate. Ready in 2h 30m, serves 2.
Nutrition Facts
Per serving (2 servings)
Rate this recipe
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