ContinentalBreakfastVegetarian

Banana Yogurt and Walnut Smoothie Recipe

Name: Banana Yogurt and Walnut Smoothie Recipe
Prep time: 15 min
Total time: 15 min
Yield: 4 servings
Cuisine: Continental
Ingredients: 4 ripe bananas - peeled and chopped; 1 cup curd (dahi / yogurt); 2 teaspoon cinnamon powder (dalchini); 2 tablespoon honey; 6 walnuts - pound; water - as required

A vegetarian Continental recipe with ripe bananas - peeled and chopped, curd (dahi / yogurt), cinnamon powder (dalchini). Ready in 15 min, serves 4.

Curated byLucas Dubois🇫🇷

Calories

410kcal

Estimated Cost

₹150-300

Carbs51g

Protein21g

Fats14g

Servings Scaler

Instructions

4 steps

1
To begin making the Banana Yogurt and Walnut Smoothie Recipe by add the ripe bananas, curd, cinnamon powder and honey into a blender and blend well to form smooth mixture
ripe bananas - peeled and chopped(4)curd (dahi / yogurt)(1 cup)cinnamon powder (dalchini)(2 teaspoon)honey(2 tablespoon)
2
Adjust the consistency if required by adding water into the banana smoothie mixture
water - as required
3
Pour the Banana Yogurt Smoothie into a glass and sprinkle walnuts on top and serve
walnuts - pound(6)
4
Serve the Banana Yogurt and Walnut Smoothie Recipe as a healthy way to start your Breakfast Meal along with an Omelette or Scrambled Egg Sandwich Recipe With Cucumber

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Recipe Source: archanaskitchen.com

ContinentalBreakfastVegetarian

Banana Yogurt and Walnut Smoothie Recipe

A vegetarian Continental recipe with ripe bananas - peeled and chopped, curd (dahi / yogurt), cinnamon powder (dalchini). Ready in 15 min, serves 4.

Curated byLucas Dubois🇫🇷

Cook Time15 min

Calories

410kcal

Est. Cost₹150-₹300

Serving Size1 portion

Estimated Nutrition Highlights

Carbohydrates

51g(50%)

Protein

21g(20%)

Fats

14g(30%)

Interactive Servings Scaler

Scale the servings dynamically to update the ingredient checklist counts.

Ingredients Checklist

0 OF 6 COLLECTED

Directions

4 steps

1
To begin making the Banana Yogurt and Walnut Smoothie Recipe by add the ripe bananas, curd, cinnamon powder and honey into a blender and blend well to form smooth mixture
ripe bananas - peeled and chopped(4)curd (dahi / yogurt)(1 cup)cinnamon powder (dalchini)(2 teaspoon)honey(2 tablespoon)
2
Adjust the consistency if required by adding water into the banana smoothie mixture
water - as required
3
Pour the Banana Yogurt Smoothie into a glass and sprinkle walnuts on top and serve
walnuts - pound(6)
4
Serve the Banana Yogurt and Walnut Smoothie Recipe as a healthy way to start your Breakfast Meal along with an Omelette or Scrambled Egg Sandwich Recipe With Cucumber