What2Eat
Beef Taco-Mac
Uncategorized

Beef Taco-Mac

A Uncategorized recipe with beef cubed steaks, vegetable oil, medium onion chopped. Ready in –, serves 4.

Curated byKavya Sharma🇮🇳

Calories
kcal
Estimated Cost
225-375
Servings Scaler
4

Instructions

10 steps
  1. 1

    Cut beef steaks lengthwise into 1-inch wide strips and then crosswise into 1-inch pieces.

    beef cubed steaks(1 lb)
  2. 2

    In Dutch oven, heat oil over medium-high heat until hot.

    medium onion chopped(1)
  3. 3

    Add beef and onion.

    beef cubed steaks(1 lb)medium onion chopped(1)
  4. 4

    Cook and stir 3 minutes.

  5. 5

    Season with salt.

    salt(1/4 tsp)
  6. 6

    Stir seasoning mix, tomatoes, pasta and water into beef.

    beef cubed steaks(1 lb)pkg taco seasoning mix(1 1/4 oz)14 1/2 to 16 oz cans diced tomatoes undrained(2)uncooked rotini spiral pasta(1 1/2 c)water(1/2 c)
  7. 7

    Bring to a boil.

  8. 8

    Reduce heat to low.

  9. 9

    Cover tightly and simmer 20 minutes or until pasta is tender.

    uncooked rotini spiral pasta(1 1/2 c)
  10. 10

    Sprinkle cheese before serving.

    shredded cheddar cheese(1/2 c)

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