Bread Sticks
A Uncategorized recipe with warm water, yeast, sugar. Ready in 50 min, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Mix and let rise 15 to 20 minutes.
- 2
Roll 1/2 inch thick or more and cut with a pizza cutter.
- 3
Melt 1/4 cup butter.
- 4
Dip bread stick on both sides and lay on cookie sheet.
- 5
Sprinkle with Parmesan cheese, garlic salt, sesame seeds, poppy seeds, parsley, red pepper, minced onion, or a combination of your favorites.
salt(1 tsp) - 6
Raise 10 minutes.
- 7
Bake at 400° for 15 minutes.
Nutrition Facts
Per serving
Rate this recipe
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Bread Sticks
A Uncategorized recipe with warm water, yeast, sugar. Ready in 50 min, serves 4.
Curated byKavya Sharma🇮🇳
Directions
7 steps- 1
Mix and let rise 15 to 20 minutes.
- 2
Roll 1/2 inch thick or more and cut with a pizza cutter.
- 3
Melt 1/4 cup butter.
- 4
Dip bread stick on both sides and lay on cookie sheet.
- 5
Sprinkle with Parmesan cheese, garlic salt, sesame seeds, poppy seeds, parsley, red pepper, minced onion, or a combination of your favorites.
salt(1 tsp) - 6
Raise 10 minutes.
- 7
Bake at 400° for 15 minutes.
About this recipe
A Uncategorized recipe with warm water, yeast, sugar. Ready in 50 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
