
Buy Manga Soya Sundal Recipe
A high protein South Indian Recipes recipe with soybeans (whole soya dal) - soaked overnight, mango (raw) - skin peeled & finely chopped, fresh coconut. Ready in 45 min, serves 4.
Curated byAditi Iyer🇮🇳
- 1
To prepare Thenga Manga Soya Sundal - Navratri Special Recipe, pressure cook soaked soybeans for 5 whistles until it is cooked well
soybeans (whole soya dal) - soaked overnight(1/2 cup) - 2
Strain the water completely
- 3
Take a Pan, heat a teaspoon of coconut oil in it and add hing
fresh coconut(1 tablespoon)coconut oil(1 teaspoon) - 4
Immediately add mustard seeds, allow to splutter
mustard seeds(1/3 teaspoon) - 5
Immediately add cooked and strained soybeans and raw mango
soybeans (whole soya dal) - soaked overnight(1/2 cup)mango (raw) - skin peeled & finely chopped(1) - 6
Add chili powder, salt, curry leaves, and cook for 1-2 minutes
turmeric powder (haldi)(1/4 teaspoon)red chilli powder(1/2 teaspoon)curry leaves - a fewsalt - to taste - 7
Lastly, add coconut and immediately switch off
fresh coconut(1 tablespoon)coconut oil(1 teaspoon) - 8
Serve Thenga Maanga Soya Sundal recipe during evening or with puliyogare recipe or broken wheat upma and Akhrot ka sheera recipe to make it a complete meal
soybeans (whole soya dal) - soaked overnight(1/2 cup)
Nutrition Facts
Per serving
Rate this recipe
You might also like

Ingredients Checklist
Scan to Cook
Open this recipe page on your phone instantly by scanning the QR code.
Buy Manga Soya Sundal Recipe
A high protein South Indian Recipes recipe with soybeans (whole soya dal) - soaked overnight, mango (raw) - skin peeled & finely chopped, fresh coconut. Ready in 45 min, serves 4.
Curated byAditi Iyer🇮🇳
Directions
8 steps- 1
To prepare Thenga Manga Soya Sundal - Navratri Special Recipe, pressure cook soaked soybeans for 5 whistles until it is cooked well
soybeans (whole soya dal) - soaked overnight(1/2 cup) - 2
Strain the water completely
- 3
Take a Pan, heat a teaspoon of coconut oil in it and add hing
fresh coconut(1 tablespoon)coconut oil(1 teaspoon) - 4
Immediately add mustard seeds, allow to splutter
mustard seeds(1/3 teaspoon) - 5
Immediately add cooked and strained soybeans and raw mango
soybeans (whole soya dal) - soaked overnight(1/2 cup)mango (raw) - skin peeled & finely chopped(1) - 6
Add chili powder, salt, curry leaves, and cook for 1-2 minutes
turmeric powder (haldi)(1/4 teaspoon)red chilli powder(1/2 teaspoon)curry leaves - a fewsalt - to taste - 7
Lastly, add coconut and immediately switch off
fresh coconut(1 tablespoon)coconut oil(1 teaspoon) - 8
Serve Thenga Maanga Soya Sundal recipe during evening or with puliyogare recipe or broken wheat upma and Akhrot ka sheera recipe to make it a complete meal
soybeans (whole soya dal) - soaked overnight(1/2 cup)
About this recipe
A high protein South Indian Recipes recipe with soybeans (whole soya dal) - soaked overnight, mango (raw) - skin peeled & finely chopped, fresh coconut. Ready in 45 min, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
You Might Also Like

Chana Dal Chutney Recipe
⏱ 25 min

Drumstick Spinach Juice Recipe
⏱ 35 min

Name Cucumber Salad Recipe - Quickcomber sausage
⏱ 70 min

Dried Neem Flower Flavored Rice (Recipe in Hindi)
⏱ 370 min

Broccoli And Aloo Poriyal Recipe - South Indian Broccoli And Potato Stir Fry
⏱ 35 min

Spinach Coriander Dosa Recipe - Spinach and Coriander Dosa Recipe
⏱ 55 min