Veg
Carrot Amla Pomegranate Juice Recipe
🌱 Vegetarian
ContinentalSnackVegetarian

Carrot Amla Pomegranate Juice Recipe

A vegetarian Continental recipe with carrots (gajjar) - diced, amla (nellikai/ gooseberry) - deseeded and chopped, fresh pomegranate fruit kernels. Ready in 15 min, serves 2.

Curated byLucas Dubois🇫🇷

15 minTotal Time10m prep · 5m cook
2Servings
125-275Est. Cost
EasyDifficulty
Directions5 steps
  1. 1

    To begin making the Carrot Amla Pomegranate Juice Recipe, simply blend all the ingredients into a blender until you get a smooth mixture of the juice

    amla (nellikai/ gooseberry) - deseeded and chopped(2)fresh pomegranate fruit kernels(1/2 cup)
  2. 2

    You will find the juice has a lot of texture from the pomegranates and the fibre from the carrots

    carrots (gajjar) - diced(2)fresh pomegranate fruit kernels(1/2 cup)
  3. 3

    Serve it as it is to get the maximum benefits from all three

  4. 4

    Serve the Carrot Amla Pomegranate Juice for breakfast or even as a snack during the day

    amla (nellikai/ gooseberry) - deseeded and chopped(2)fresh pomegranate fruit kernels(1/2 cup)
  5. 5

    This can be given to kids as well

Nutrition Facts

Per serving

85 kcal
Protein1.7g
Carbs19.8g
Fat0.4g
Fiber2.6g

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