What2Eat
Cauliflower & Potato Stir Fry with Nigella Seeds (Recipe in Hindi)
North Indian RecipesLunchVegetarian

Cauliflower & Potato Stir Fry with Nigella Seeds (Recipe in Hindi)

A vegetarian North Indian Recipes recipe with फूल गोबी - बड़े टुकड़ो में कटी हुई, आलू - छीलकर काटे हुए, बड़े चमच्च सरसो का तेल. Ready in 45 min, serves 4.

Curated byKavya Sharma🇮🇳

Calories
550kcal
Estimated Cost
250-400
Carbs63g
Protein37g
Fats17g
Servings Scaler
4

Instructions

11 steps
  1. 1

    To make fenugreek potato cabbage vegetable, heat oil in a pan

  2. 2

    Add fennel seeds and cook for 20 to 25 seconds

  3. 3

    After that add mustard seeds and green chilies

  4. 4

    After 10 to 15 seconds, add gobi, potatoes, salt and sugar in it

  5. 5

    Mix well

  6. 6

    When the potatoes and cabbage turn light brown, add some water to it

  7. 7

    Beat the pan and let the vegetables cook well

  8. 8

    After 15 minutes, check if the vegetable has become soft or not

  9. 9

    When all the water is dry, add one teaspoon of mustard oil and mix it

  10. 10

    Serve hot

  11. 11

    Cauliflower potato cabbage vegetable is a simple and savory recipe that can be served with chapatti and cholar dal

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