What2Eat
Cheesy Sweet Corn Grilled Sandwich Recipe
ContinentalBreakfastVegetarian

Cheesy Sweet Corn Grilled Sandwich Recipe

A vegetarian Continental recipe with whole wheat brown bread - whole wheat, tablespoons butter - melted, sweet corn - kernels. Ready in 40 min, serves 3.

Curated byLucas Dubois🇫🇷

Calories
515kcal
Estimated Cost
225-375
Carbs66g
Protein28g
Fats15g
Servings Scaler
3

Instructions

7 steps
  1. 1

    To begin making the Cheesy Sweet Corn Grilled Sandwich Recipe, In a mixing bowl, add mix sweet corn kernels, diced green capsicum, diced tomato, crushed black pepper, oregano and salt

    sweet corn - kernels(1/2 cup)green bell pepper (capsicum) - finely chopped(1)tomato - finely chopped(1)whole black peppercorns - crushed(1/2 teaspoon)teaspoons dried oregano(2)salt - to taste
  2. 2

    Gently toss the mixture, check the salt and adjust to suit your taste

    salt - to taste
  3. 3

    Brush butter on one side of the two bread slices and on the non-buttered side spread the above made mixture evenly

    whole wheat brown bread - whole wheat(6)tablespoons butter - melted(3)
  4. 4

    Top with grated mozzarella and then top it with other two bread slices and brush with butter

    whole wheat brown bread - whole wheat(6)tablespoons butter - melted(3)mozzarella cheese - grated(1/2 cup)
  5. 5

    Using a sandwich maker or grill pan, grill the sandwiches until crisp and browned on both sides

    whole wheat brown bread - whole wheat(6)
  6. 6

    Proceed the same way with the remaining slices of bread

    whole wheat brown bread - whole wheat(6)
  7. 7

    Serve the Cheesy Sweet Corn Grilled Sandwiches along with a glass of Fresh Ginger Lemonade or a cup of Espresso Coffee for a breakfast, or pack into a lunchbox for kids

    sweet corn - kernels(1/2 cup)

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