Chicken Broth
A Uncategorized recipe with hen or two 3 lb fryers or chicken pieces, ribs of celery washed and cut in strips, whole carrots washed and cut in strips. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Instructions
8 steps- 1
Wash and cut hen into frying pieces.
hen or two 3 lb fryers or chicken pieces(6 lb) - 2
Salt and pepper chicken.
hen or two 3 lb fryers or chicken pieces(6 lb) - 3
Place in large saucepan and cover with water.
- 4
Cook on stovetop until meat is done, about 1 hour (45 minutes in pressure cooker).
- 5
Remove chicken from pot, discard celery and carrots; strain broth.
hen or two 3 lb fryers or chicken pieces(6 lb)ribs of celery washed and cut in strips(2)whole carrots washed and cut in strips(2) - 6
Reserve chicken for other uses.
hen or two 3 lb fryers or chicken pieces(6 lb) - 7
Yield: 4 to 6 cups broth.
- 8
Add water to make 6 cups if desired, especially if broth produces a lot of fat, which will float to the top when cool.
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Chicken Broth
A Uncategorized recipe with hen or two 3 lb fryers or chicken pieces, ribs of celery washed and cut in strips, whole carrots washed and cut in strips. Ready in –, serves 4.
Curated byKavya Sharma🇮🇳
Interactive Servings Scaler
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Ingredients Checklist
Directions
8 steps- 1
Wash and cut hen into frying pieces.
hen or two 3 lb fryers or chicken pieces(6 lb) - 2
Salt and pepper chicken.
hen or two 3 lb fryers or chicken pieces(6 lb) - 3
Place in large saucepan and cover with water.
- 4
Cook on stovetop until meat is done, about 1 hour (45 minutes in pressure cooker).
- 5
Remove chicken from pot, discard celery and carrots; strain broth.
hen or two 3 lb fryers or chicken pieces(6 lb)ribs of celery washed and cut in strips(2)whole carrots washed and cut in strips(2) - 6
Reserve chicken for other uses.
hen or two 3 lb fryers or chicken pieces(6 lb) - 7
Yield: 4 to 6 cups broth.
- 8
Add water to make 6 cups if desired, especially if broth produces a lot of fat, which will float to the top when cool.
Rate this recipe


