Chicken Broth
A Uncategorized recipe with hen or two 3 lb fryers or chicken pieces, ribs of celery washed and cut in strips, whole carrots washed and cut in strips. Ready in 1h 50m, serves 4.
Curated byKavya Sharma🇮🇳
- 1
Wash and cut hen into frying pieces.
hen or two 3 lb fryers or chicken pieces(6 lb) - 2
Salt and pepper chicken.
hen or two 3 lb fryers or chicken pieces(6 lb) - 3
Place in large saucepan and cover with water.
- 4
Cook on stovetop until meat is done, about 1 hour (45 minutes in pressure cooker).
- 5
Remove chicken from pot, discard celery and carrots; strain broth.
hen or two 3 lb fryers or chicken pieces(6 lb)ribs of celery washed and cut in strips(2)whole carrots washed and cut in strips(2) - 6
Reserve chicken for other uses.
hen or two 3 lb fryers or chicken pieces(6 lb) - 7
Yield: 4 to 6 cups broth.
- 8
Add water to make 6 cups if desired, especially if broth produces a lot of fat, which will float to the top when cool.
Nutrition Facts
Per serving
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Chicken Broth
A Uncategorized recipe with hen or two 3 lb fryers or chicken pieces, ribs of celery washed and cut in strips, whole carrots washed and cut in strips. Ready in 1h 50m, serves 4.
Curated byKavya Sharma🇮🇳
Directions
8 steps- 1
Wash and cut hen into frying pieces.
hen or two 3 lb fryers or chicken pieces(6 lb) - 2
Salt and pepper chicken.
hen or two 3 lb fryers or chicken pieces(6 lb) - 3
Place in large saucepan and cover with water.
- 4
Cook on stovetop until meat is done, about 1 hour (45 minutes in pressure cooker).
- 5
Remove chicken from pot, discard celery and carrots; strain broth.
hen or two 3 lb fryers or chicken pieces(6 lb)ribs of celery washed and cut in strips(2)whole carrots washed and cut in strips(2) - 6
Reserve chicken for other uses.
hen or two 3 lb fryers or chicken pieces(6 lb) - 7
Yield: 4 to 6 cups broth.
- 8
Add water to make 6 cups if desired, especially if broth produces a lot of fat, which will float to the top when cool.
About this recipe
A Uncategorized recipe with hen or two 3 lb fryers or chicken pieces, ribs of celery washed and cut in strips, whole carrots washed and cut in strips. Ready in 1h 50m, serves 4.
Nutrition Facts
Per serving (4 servings)
Rate this recipe
