What2Eat
Chicken Lasagna Recipe
Italian RecipesLunchNon-Veg

Chicken Lasagna Recipe

A non-veg Italian Recipes recipe with boneless chicken, black pepper powder, -/2 paprika powder. Ready in 55 min, serves 4.

Curated byKavya Sharma🇮🇳

Calories
630kcal
Estimated Cost
₹250-400
Carbs74g
Protein46g
Fats17g
Servings Scaler
4

Instructions

14 steps
  1. 1

    To begin making the Chicken Lasagna recipe, wash and clean chicken well

    boneless chicken(300 grams)lasagna sheets - ones that need no pre-cooking(10)
  2. 2

    Add pepper powder, lime juice, salt and paprika powder, mix well in a mixing bowl

    black pepper powder(1 tablespoon)-/2 paprika powder(1 teaspoon)lemon juice(1)salt - to taste
  3. 3

    Cover and let the chicken marinate for about 1 to 2 hours

    boneless chicken(300 grams)
  4. 4

    Later add olive oil into a pan

  5. 5

    And sauté the marinated chicken pieces on medium flame until cooked well

    boneless chicken(300 grams)
  6. 6

    This will take about 15 minutes approximately

  7. 7

    Preheat the oven to 170 degree centigrade

  8. 8

    Grease a 9-by-13-inch baking dish with butter well

  9. 9

    Place a layer of cooked lasagna sheet in one layer

    lasagna sheets - ones that need no pre-cooking(10)
  10. 10

    Add some tomato pasta sauce, sprinkle cheese, layer chicken pieces on top, and sprinkle some more cheese on top of the chicken and some finely chopped parsley as well

    boneless chicken(300 grams)mozzarella cheese - shredded(1 cup)parmesan cheesetomato basil pasta sauce(1 cup)parsley leaves - chopped(1/2 cup)
  11. 11

    Repeat the same step and keep layering until you reach the top of the pan

  12. 12

    Bake the lasagna pasta in preheated oven for about 7 to 12 minutes or until cheese melts and top is slightly browned

    lasagna sheets - ones that need no pre-cooking(10)mozzarella cheese - shredded(1 cup)parmesan cheesetomato basil pasta sauce(1 cup)
  13. 13

    Let the lasagna rest for about 10 minutes, then scatter the sliced parsley leaves on top, cut into squares and serve

    lasagna sheets - ones that need no pre-cooking(10)parsley leaves - chopped(1/2 cup)
  14. 14

    Serve Chicken Lasagna on its own with some Fennel Pesto Pull-Apart Bread Recipe and a glass of wine for a perfect weekend dinner

    boneless chicken(300 grams)lasagna sheets - ones that need no pre-cooking(10)

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