What2Eat
Chicken Ranch Wraps Recipe
ContinentalSnackNon-Veg

Chicken Ranch Wraps Recipe

A non-veg Continental recipe with tortillas, chicken breasts - thoroughly washed & cleaned, dried oregano. Ready in 40 min, serves 4.

Curated byLucas Dubois🇫🇷

Calories
700kcal
Estimated Cost
300-450
Carbs89g
Protein39g
Fats21g
Servings Scaler
4

Instructions

12 steps
  1. 1

    To begin making the Chicken Ranch Wraps recipe, firstly marinate the chicken breast with olive oil, Italian seasoning, red chilli flakes, salt, mix well and keep it for 15 minutes

    chicken breasts - thoroughly washed & cleaned(2)red chilli flakes(2 teaspoon)ranch saucesalt - to taste
  2. 2

    Heat a grill pan on medium flame, place the chicken breast and cook for a 6-8 minutes on each side

    chicken breasts - thoroughly washed & cleaned(2)
  3. 3

    Make sure the chicken is well cooked from all sides

    chicken breasts - thoroughly washed & cleaned(2)
  4. 4

    Let it rest for 10 minutes, then cut into small strips

  5. 5

    Heat a tawa on medium flame, cook the tortillas for a minute on each side

    tortillas(4)
  6. 6

    stack them and set aside

  7. 7

    Now lay the tortilla sheet on a working surface, first arrange lettuce leaves

    lettuce leaves - as required
  8. 8

    Then add chicken pieces, cherry tomato, onion, cucumber & add ranch sauce on the top

    chicken breasts - thoroughly washed & cleaned(2)onion - diced(2)cherry tomatoes - diced(5)cucumber - diced(1)ranch sauce
  9. 9

    In the end, sprinkle black pepper powder & top it with shredded cheese

    black pepper powder(1 tablespoon)cheese - grated(1/2 cup)
  10. 10

    Fold the sheet and make into a wrap

  11. 11

    Put it on a hot grill pan and cook for few minutes and serve it hot

  12. 12

    Serve Chicken Ranch Wraps along with Maple Roasted Cinnamon Spiced Latte Recipe and a lovely dessert- Vegan Guilt Free Chocolate Espresso Mousse Recipe

    chicken breasts - thoroughly washed & cleaned(2)ranch sauce

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